SPICY MISO FLAVOR RAMEN NOODLE SOUP BOWL, SPICY… vs. SPICY CHICKEN FLAVOR WONTON SOUP, SPICY CHICKEN vs. SPICY CHICKEN FLAVOR WONTON SOUP, SPICY CHICKEN
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SPICY MISO FLAVOR RAMEN NOODLE SOUP BOWL, SPICY… has the most protein of the foods compared, at 10.4 g per 100g.
| Nutrient | SPICY MISO FLAVOR RAMEN NOODLE SOUP… | SPICY CHICKEN FLAVOR WONTON SOUP, SPICY… | SPICY CHICKEN FLAVOR WONTON SOUP, SPICY… |
|---|---|---|---|
| Protein | 10.4 G | 9.6 G | 9.6 G |
| Total lipid (fat) | 19.8 G | 26.5 G | 26.5 G |
| Carbohydrate, by difference | 58.3 G | 45.8 G | 45.8 G |
| Energy | 458 KCAL | 458 KCAL | 458 KCAL |
| Total Sugars | 4.2 G | 14.5 G | 14.5 G |
| Fiber, total dietary | 3.1 G | 2.4 G | 2.4 G |
| Calcium, Ca | 31 MG | - | 0 MG |
| Iron, Fe | 4.5 MG | 1.2 MG | 1.2 MG |
| Potassium, K | 281 MG | 241 MG | 241 MG |
| Sodium, Na | 1 MG | 2771 MG | 2771 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | 0 IU |
| Sugars, added | 2.1 G | 4.8 G | 4.8 G |
| Cholesterol | 0 MG | - | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 9.4 G | 14.5 G | 14.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.