TURKEY & SWISS ON A CROISSANT vs. PESTO CHICKEN & MOZZARELLA ON CIABATTA vs. HOMESTYLE MINI MEATLOAF
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HOMESTYLE MINI MEATLOAF has the most protein of the foods compared, at 16.2 g per 100g.
| Nutrient | TURKEY & SWISS ON A CROISSANT | PESTO CHICKEN & MOZZARELLA ON CIABATTA | HOMESTYLE MINI MEATLOAF |
|---|---|---|---|
| Protein | 15.8 G | 14.9 G | 16.2 G |
| Total lipid (fat) | 10.3 G | 9.2 G | 12.1 G |
| Carbohydrate, by difference | 17.4 G | 18.8 G | 10.1 G |
| Energy | 223 KCAL | 222 KCAL | 222 KCAL |
| Total Sugars | 2.2 G | 1.9 G | 5 G |
| Fiber, total dietary | 0.5 G | 2.7 G | 0 G |
| Calcium, Ca | 190 MG | 134 MG | 20 MG |
| Iron, Fe | 0.98 MG | 1.7 MG | 1.8 MG |
| Sodium, Na | 614 MG | 383 MG | 657 MG |
| Cholesterol | 52 MG | 40 MG | 81 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 6 G | 3.1 G | 4.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.