UNSWEETENED COCONUT MILK, UNSWEETENED vs. UNSWEETENED COCONUT MILK vs. BACON BREAKFAST BOWL

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BACON BREAKFAST BOWL has the most protein of the foods compared, at 10.6 g per 100g.

Nutrient UNSWEETENED COCONUT MILK, UNSWEETENED UNSWEETENED COCONUT MILK BACON BREAKFAST BOWL
Protein 0 G0 G10.6 G
Total lipid (fat) 17.7 G17.7 G8.6 G
Carbohydrate, by difference 2.5 G2.5 G14.1 G
Energy 177 KCAL177 KCAL177 KCAL
Total Sugars 1.3 G1.3 G2 G
Fiber, total dietary 0 G0 G1 G
Calcium, Ca 6 MG6 MG30 MG
Iron, Fe 0.51 MG0.51 MG0.91 MG
Potassium, K 59 MG59 MG-
Sodium, Na 44 MG44 MG444 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU-
Cholesterol 0 MG0 MG86 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 15.2 G15.2 G3 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.