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Boscos Pizza · Dough Based Products / Meals

4" Breadsticks Stuffed with Sauce, Cheese and Pepperoni

A 100g serving of 4" Breadsticks Stuffed with Sauce, Cheese and Pepperoni by Boscos Pizza has 230 calories, 2g of sugars and 480mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2751578, record updated Dec 30, 2025).

Nutrition Facts

Serving size100g
Amount per serving
Calories230
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 480mg21%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars 2g3%
Protein 10g20%
Vitamin D 0.1mcg0%
Calcium 120mg9%
Iron 1.8mg10%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0721931000081
UPC
721931000081
Category
Dough Based Products / Meals
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 32% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 52% carbohydrate, 30% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
4" Breadsticks Stuffed with Sauce, Cheese and Pepperoni against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.2 g3.1 g32%
Sodium475 mg382 mg62%
Protein10.1 g7.1 g71%
Calories23017855%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

Other sauce in this aisle

20 of the 465 dough based products / meals products are named sauce. Per 100 g their median is 231 calories, 454 mg of sodium and 8.6 g of protein; 12 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CRUST: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, corn oil, salt, sugar, instant yeast (yeast, sorbitan monostearate), l-cysteine. SAUCE: Water, tomatoes, seasoning [sugar, modified corn starch, salt, spices, modified cellulose, garlic powder, dehydrated blend of Romano cheese (part-skim cow's milk, cheese culture, salt, enzymes), sodium phosphate, contains less than 2% silicon dioxide (anti-caking agent) and refined soybean oil (anti dusting agent)]. CHEESE: Mozzarella Cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes). PEPPERONI: Pork, beef, salt, contains 2% or less of: spices, sugar, lactic acid starter culture, oleoresin of paprika, natural flavor, sodium nitrite, citric acid.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 30, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2751578).

More Boscos Pizza dough based products / meals

Questions about this product

How many calories are in Boscos Pizza 4" Breadsticks Stuffed with Sauce, Cheese and Pepperoni?

230 per 100g serving, and 230 per 100 g.

How much sodium is in Boscos Pizza 4" Breadsticks Stuffed with Sauce, Cheese and Pepperoni?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Dec 30, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov