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Boscos Pizza · Dough Based Products / Meals

Bosco 7 Bulk Whole Grain Breadstick filled with Cheese, Sauce and Pepperoni

A 100g serving of Bosco 7 Bulk Whole Grain Breadstick filled with Cheese, Sauce and Pepperoni by Boscos Pizza has 230 calories, 3g of sugars and 470mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2751913, record updated Jan 3, 2026).

Nutrition Facts

Serving size100g
Amount per serving
Calories230
% Daily Value*
Total Fat 9g11%
Saturated Fat 4g21%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 470mg21%
Total Carbohydrate 28g10%
Dietary Fiber 3g10%
Total Sugars 3g
Includes Added Sugars 3g5%
Protein 10g20%
Vitamin D 0.1mcg0%
Calcium 120mg9%
Iron 1.8mg10%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10721931000651
Category
Dough Based Products / Meals
Records
12 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 50% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 48% carbohydrate, 34% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bosco 7 Bulk Whole Grain Breadstick filled with Cheese, Sauce and Pepperoni against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.1 g3.1 g50%
Sodium473 mg382 mg62%
Protein10.1 g7.1 g71%
Calories23117856%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

Other cheese in this aisle

144 of the 465 dough based products / meals products are named cheese. Per 100 g their median is 351 calories, 704 mg of sodium and 12.3 g of protein; 43 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sfs Coyote Grill Ques Wg Cheese Net Wt 26.40lbs 96 Ct Cn COYOTE GRILL376 mg240
Reduced Sodium Cheese Sticks Made with Whole Grains FARM RICH365 mg312
Bertolli Cheese Lovers Tortellini, Frozen Appetizer, 13 oz. Bertolli363 mg228

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): CRUST: Water, whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), brown sugar (sugar, molasses), corn oil, instant yeast (yeast, sorbitan monostearate), salt. CHEESE: Mozzarella Cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes). SAUCE: Water, tomatoes, seasoning [sugar, modified corn starch, salt, spices, modified cellulose, garlic powder, dehydrated blend of Romano cheese (part-skim cow's milk, cheese culture, salt, enzymes), sodium phosphate, contains less than 2% silicon dioxide (anti-caking agent) and refined soybean oil (anti dusting agent). PEPPERONI: Pork, beef, salt, contains 2% or less of: spices, sugar, lactic acid starter culture, oleoresin of paprika, natural flavor, sodium nitrite, citric acid.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 3, 2026), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2751913).

More Boscos Pizza dough based products / meals

Questions about this product

How many calories are in Boscos Pizza Bosco 7 Bulk Whole Grain Breadstick filled with Cheese, Sauce and Pepperoni?

230 per 100g serving, and 231 per 100 g.

How much sodium is in Boscos Pizza Bosco 7 Bulk Whole Grain Breadstick filled with Cheese, Sauce and Pepperoni?

470mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Jan 3, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov