GetFoodFacts

Advance Pierre · Meat and Poultry, Prepared

AdvancePierre Fully Cooked Beef Meatball, 0.5 oz.

A 3 oz serving, about 53 servings per container (84g) serving of AdvancePierre Fully Cooked Beef Meatball, 0.5 oz. has 230 calories, 1g of sugars and 330mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2610764, record updated Feb 19, 2023).

Nutrition Facts

Serving size3 oz serving, about 53 servings per container (84g)
Amount per serving
Calories230
% Daily Value*
Total Fat 18g23%
Saturated Fat 7g37%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 330mg14%
Total Carbohydrate 4g1%
Dietary Fiber 1g5%
Total Sugars 1g
Includes Added Sugars not declared
Protein 16g31%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0880760004148
UPC
880760004148
Category
Meat and Poultry, Prepared
Records
1 under this UPC

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 75% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 27% of them.

Where the calories come from: 6% carbohydrate, 67% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
AdvancePierre Fully Cooked Beef Meatball, 0.5 oz. against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g0.3 g75%
Sodium397 mg598 mg27%
Protein18.6 g17.5 g58%
Calories26923661%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other meatball in this aisle

30 of the 2,218 meat and poultry, prepared products are named meatball. Per 100 g their median is 240 calories, 366 mg of sodium and 16.6 g of protein; 19 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tyson Fully Cooked Chicken Meatballs, 0.973 oz. Tyson317 mg230
AdvancePierre Rosso Fully Cooked Beef & Chicken Meatballs, 1 oz Advancepierre Foods Rosso304 mg402
Red Sod Pork Meatball 4=2 30# 6Bags JTM Food Group301 mg209

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatball", one per barcode.

What is in it

Ingredients (as submitted): Beef, water, textured vegetable protein product [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride(B6), riboflavin(B2),cyanocobalamin (B12)], textured vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), cyanocobalamin (B12)]. Contains 2% or less of the following: bleached wheat flour, corn starch, dextrose, disodium guanylate, disodium inosinate, green bell peppers, hydrolyzed corn protein, natural flavor, nonfat dry milk, oleoresin paprika, onions, potassium lactate, red bell peppers, salt, sodium acid pyrophosphate, sodium bicarbonate, sodium phosphate, soybean oil, spice extractives, tomato powder, whey, yeast extract.

The statement lists 25 ingredients at the top level, beginning with Beef, Water, Textured Vegetable Protein Product [soy Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 19, 2023), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2610764).

More Advance Pierre meat and poultry, prepared

Questions about this product

How many calories are in AdvancePierre Fully Cooked Beef Meatball, 0.5 oz.?

230 per 3 oz serving, about 53 servings per container (84g) serving, and 269 per 100 g.

How much sodium is in AdvancePierre Fully Cooked Beef Meatball, 0.5 oz.?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Feb 19, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov