Advance Pierre · Meat and Poultry, Prepared
AdvancePierre Fully Cooked Breaded Chicken Breast Cutlets, 2.4 oz.
A 100g serving of AdvancePierre Fully Cooked Breaded Chicken Breast Cutlets, 2.4 oz. has 260 calories, less than 1g of sugars and 540mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2743920, record updated Aug 24, 2025).
Values for the declared serving and per 100 g. FoodData Central 2743920, available Sep 18, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 031602060734
- Category
- Meat and Poultry, Prepared
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sugar than 56% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 24% carbohydrate, 55% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among meat and poultry, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 0.3 g | 56% |
| Sodium | 543 mg | 598 mg | 43% |
| Protein | 14.1 g | 17.5 g | 24% |
| Calories | 264 | 236 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
What is in it
Ingredients (as submitted): Chicken Breast WithRib Meat, Salt, Sodium Phosphates. Battered And Breaded With: Bleached EnrichedWheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Spices, Salt, Corn Starch, Dextrose, Leavening(Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Flavor,Caramelized Sugar, Maltodextrin, Yellow Corn Flour, Buttermilk Solids, GuarGum, Methylcellulose, Extractives Of Turmeric (Color). Set In Vegetable Oil.
The statement lists 17 ingredients at the top level, beginning with Chicken Breast Withrib Meat, Salt, Sodium Phosphates. Battered and Breaded With: Bleached Enrichedwheat Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 24, 2025), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2743920).
More Advance Pierre meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz. | 264 | 1.18 g | 201 mg |
| AdvancePierre Fully Cooked Flame Grilled Beef Steak Patties, 3 oz. | 263 | 0 g | 435 mg |
| Fully Cooked Breaded Beef Steaks (Chopped & Formed) | 260 | 0.11 g | 420 mg |
| AdvancePierre Fully Cooked Beef Meatball, 0.5 oz. | 269 | 1.75 g | 397 mg |
| AdvancePierre Fully Cooked Flamebroiled Angus Beef Patties | 259 | 0 g | 406 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in AdvancePierre Fully Cooked Breaded Chicken Breast Cutlets, 2.4 oz.?
260 per 100g serving, and 264 per 100 g.
How much sodium is in AdvancePierre Fully Cooked Breaded Chicken Breast Cutlets, 2.4 oz.?
540mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Aug 24, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov