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Advance Pierre · Meat and Poultry, Prepared

AdvancePierre Fully Cooked Flame Broiled Rib Shaped Pork Pattie, 3 oz.

A 100g serving of AdvancePierre Fully Cooked Flame Broiled Rib Shaped Pork Pattie, 3 oz. has 230 calories, 8g of sugars and 560mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2742977, record updated Aug 24, 2025).

Nutrition Facts

Serving size100g
Amount per serving
Calories230
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g24%
Trans Fat 0g
Cholesterol 40mg14%
Sodium 560mg24%
Total Carbohydrate 11g4%
Dietary Fiber 2g5%
Total Sugars 8g
Includes Added Sugars not declared
Protein 16g33%
Vitamin D not declared
Calcium 40mg3%
Iron 1.7mg9%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0880760008627
UPC
880760008627
Category
Meat and Poultry, Prepared
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 97% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 46% of them.

Where the calories come from: 19% carbohydrate, 54% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
AdvancePierre Fully Cooked Flame Broiled Rib Shaped Pork Pattie, 3 oz. against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.6 g0.3 g97%
Sodium561 mg598 mg46%
Protein16.5 g17.5 g41%
Calories22923646%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other pattie in this aisle

132 of the 2,218 meat and poultry, prepared products are named pattie. Per 100 g their median is 244 calories, 557 mg of sodium and 16.1 g of protein; 70 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tyson Fully Cooked Whole Grain Breaded Chicken Patties, CN, 4.07oz Tyson445 mg245
Tenderbroil Flame Grilled Beef Pattie, 3.0 oz Tenderbroil Patties With Soy432 mg249
Brakebush Chik-Licious Breaded Breast Patties, Fully Cooked, Frozen, 3 oz. Brakebush424 mg235

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pattie", one per barcode.

What is in it

Ingredients (as submitted): Pork, barbecue sauce [tomato ketchup (tomato concentrate, corn syrup, distilled vinegar, salt, natural flavorings, onion powder, spice, garlic powder), brown sugar, sugar, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), dextrose, vinegar, clove], water, textured vegetable protein product [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), cyanocobalamin (B12)], smoke flavoring, salt, modified food starch, sodium phosphate.

The statement lists 8 ingredients at the top level, beginning with Pork, Barbecue Sauce [tomato Ketchup (tomato Concentrate, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 24, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2742977).

More Advance Pierre meat and poultry, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in AdvancePierre Fully Cooked Flame Broiled Rib Shaped Pork Pattie, 3 oz. ?

230 per 100g serving, and 229 per 100 g.

How much sodium is in AdvancePierre Fully Cooked Flame Broiled Rib Shaped Pork Pattie, 3 oz. ?

560mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Aug 24, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov