Advance Pierre · Meat and Poultry, Prepared
AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz
A 100g serving of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz has 230 calories, 0g of sugars and 320mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2753315, record updated Jan 11, 2026).
Values for the declared serving and per 100 g. FoodData Central 2753315, available Feb 19, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 880760096594
- Category
- Meat and Poultry, Prepared
- Records
- 16 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sugar than 51% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 19% of them.
Where the calories come from: 26% carbohydrate, 44% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among meat and poultry, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.3 g | 0.3 g | 51% |
| Sodium | 324 mg | 598 mg | 19% |
| Protein | 17.4 g | 17.5 g | 49% |
| Calories | 230 | 236 | 46% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
What is in it
Ingredients (as submitted): Ground Beef (No More Than 20% Fat), Sodium Phosphate, Natural Flavor, Salt, Spice, Beef Fat. BREADED WITH: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion Powder, Spices, Yeast Extract, Dehydrated Onion, Garlic Powder, Ascorbic Acid, Extractives of Paprika and Turmeric. BATTERED WITH: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Wheat Gluten, Potato Flour, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract. Set in Vegetable Oil.
The statement lists 25 ingredients at the top level, beginning with Ground Beef (no More Than 20% Fat), Sodium Phosphate, Natural Flavor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 11, 2026), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2753315).
More Advance Pierre meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| AdvancePierre Fully Cooked Flame Broiled Rib Shaped Pork Pattie, 3 oz. | 229 | 7.64 g | 561 mg |
| AdvancePierre Veal & Beef Patties | 231 | 0.93 g | 252 mg |
| AdvancePierre Fully Cooked Gluten Free Flamebroiled Beef Patties, 2.29 oz | 233 | 0.54 g | 405 mg |
| AdvancePierre Beef Luncheon Steak, Chopped & Formed | 226 | 0 g | 60 mg |
| AdvancePierre Fully Cooked Beef with Bell Pepper and Spices Meatloaf Slice, 3 oz. | 233 | 2.04 g | 585 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?
230 per 100g serving, and 230 per 100 g.
How much sodium is in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Jan 11, 2026. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov