Apf Red Label · Meat and Poultry, Prepared
AdvancePierre Red Label Raw Breaded Veal and Beef Parmigiana Patty Fritters, 4 oz
A 4 oz serving, 40 servings per container (112g) serving of AdvancePierre Red Label Raw Breaded Veal and Beef Parmigiana Patty Fritters, 4 oz by Apf Red Label has 290 calories, 1g of sugars and 1160mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2610765, record updated Feb 21, 2023).
Values for the declared serving and per 100 g. FoodData Central 2610765, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 880760004216
- Category
- Meat and Poultry, Prepared
- Records
- 1 under this UPC
How it compares with other meat and poultry, prepared
Per 100 g, it has more sugar than 67% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 34% carbohydrate, 44% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among meat and poultry, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.1 g | 0.3 g | 67% |
| Sodium | 1,037 mg | 598 mg | 71% |
| Protein | 14.2 g | 17.5 g | 25% |
| Calories | 263 | 236 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
Other fritters in this aisle
116 of the 2,218 meat and poultry, prepared products are named fritters. Per 100 g their median is 237 calories, 604 mg of sodium and 13.5 g of protein; 112 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| AdvancePierre Gold Label Exclusive Cut The NATURAL Whole Muscle Raw Breaded Cubed Country Fried Beef Steak Fritters, 11 oz Advance | 821 mg | 213 |
| Tyson Uncooked Steakhouse Chicken Tenderloin Fritters Tyson | 820 mg | 220 |
| AdvancePierre Blue Label Fully Cooked Breaded Country Fried Beef Steak Fritters Apf Blue Label | 804 mg | 257 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fritters", one per barcode.
What is in it
Ingredients (as submitted): Veal, beef, low moisture part skim mozzarella cheese [pasteurized milk, cheese culture, salt, enzymes, natamycin (a natural mold inhibitor)], water, textured vegetable protein product [soy flour, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), cyanocobalamin (b12)], salt, seasoning [dehydrated vegetables (onion and bell peppers), spices (including basil, garlic, and marjoram), sugar, parsley, extractives of paprika]. Breaded with: bleached wheat flour, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, soybean oil, yellow corn flour, modified food starch, wheat flour, buttermilk blend (buttermilk, whey), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), yellow 6, yellow 5, spice. Battered with: water, enriched wheat flour (niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat starch, wheat flour, salt, buttermilk blend (buttermilk, whey), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spice.
The statement lists 25 ingredients at the top level, beginning with Veal, Beef, Low Moisture Part Skim Mozzarella Cheese [pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 21, 2023), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2610765).
More Apf Red Label meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| AdvancePierre Red Label Raw Breaded Veal and Beef Patty Fritters, 4 oz | 263 | 0.21 g | 686 mg |
| AdvancePierre Red Label Raw Breaded Pork Patty Fritters, 4 oz | 251 | 0.14 g | 616 mg |
| AdvancePierre Red Label Raw Breaded Western Style Beef Patty Fritters, 4 oz | 220 | 0.15 g | 598 mg |
| AdvancePierre Red Label Fully Cooked Breaded Veal and Beef Patties | 333 | 2.22 g | 511 mg |
| AdvancePierre Red Label Fully Cooked Breaded Western Crumb Style Country Fried Beef Patties, 3.2 oz | 348 | 1.16 g | 707 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Apf Red Label AdvancePierre Red Label Raw Breaded Veal and Beef Parmigiana Patty Fritters, 4 oz?
290 per 4 oz serving, 40 servings per container (112g) serving, and 263 per 100 g.
How much sodium is in Apf Red Label AdvancePierre Red Label Raw Breaded Veal and Beef Parmigiana Patty Fritters, 4 oz?
1160mg per serving (50% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Feb 21, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov