Henry and Sons · Canned Seafood
Alaska Smoked Sockeye Salmon
A 2.2 oz (62g) serving of Alaska Smoked Sockeye Salmon by Henry and Sons has 110 calories, 0g of sugars and 270mg of sodium, as submitted by Henry and Sons to USDA (FoodData Central 2640155, record updated Aug 1, 2023).
Values for the declared serving and per 100 g. FoodData Central 2640155, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Henry and Sons submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 815036021017
- Category
- Canned Seafood
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 61% of them.
Where the calories come from: 0% carbohydrate, 43% fat and 57% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 435 mg | 400 mg | 61% |
| Protein | 24.2 g | 18.8 g | 90% |
| Calories | 177 | 150 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other salmon in this aisle
160 of the 1,154 canned seafood products are named salmon. Per 100 g their median is 141 calories, 365 mg of sodium and 20 g of protein; 133 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Wild Alaska Blueback Salmon BUMBLE BEE | 340 mg | 151 |
| Pink Salmon ROUNDY'S | 339 mg | 125 |
| Pink Salmon KROGER | 339 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salmon", one per barcode.
What is in it
Ingredients (as submitted): WILD ALASKA SOCKEYE SALMON, PROPRIETARY BRINE BLEND (SEA SALT, BROWN SUGAR, CLOVER HONEY, CANE SUGAR, LEMON JUICE, FIREWEED WATER (WATER, FIREWEED BLOSSOMS)), SMOKE FROM HARDWOOD BLEND.
The statement lists 3 ingredients at the top level, beginning with Wild Alaska Sockeye Salmon, Proprietary Brine Blend (sea Salt, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2023), not the label on the shelf today.
Source: the ingredient statement Henry and Sons submitted to USDA (FoodData Central 2640155).
Questions about this product
How many calories are in Henry and Sons Alaska Smoked Sockeye Salmon?
110 per 2.2 oz (62g) serving, and 177 per 100 g.
How much sodium is in Henry and Sons Alaska Smoked Sockeye Salmon?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Henry and Sons submitted to USDA, last updated Aug 1, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov