GetFoodFacts

Shoprite · Prepared Pasta and Pizza Sauces

Alfredo Sauce

A 1/2 cup (60g) serving of Alfredo Sauce by Shoprite has 50 calories, 1g of sugars and 360mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2619849, record updated Jul 6, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2620863.

Nutrition Facts

Serving size1/2 cup (60g)
Amount per serving
Calories50
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 360mg16%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars 1g2%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 0.4mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041190069507
UPC
041190069507
Category
Prepared Pasta and Pizza Sauces
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 10% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 25% carbohydrate, 66% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Alfredo Sauce against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g4.2 g10%
Sodium600 mg372 mg90%
Protein1.7 g1.6 g61%
Calories836472%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 2,841 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pasta Sauce AGROMONTE478 mg130
S&b, Golden Curry, Sauce with Vegetables, Hot S&B478 mg104
Organic Vegetable Marinara Pasta Sauce HY-VEE478 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, WHIPPING CREAM, GRATED CHEESE (MILK, SALT, MILK-CLOTTING ENZYME), MODIFIED CORN STARCH, SALT, SUGAR, VERMOUTH (WHITE WINE, ALCOHOL, SUGAR, NATURAL FLAVORINGS, SULFUR DIOXIDE), MILK PROTEINS, EGG YOLK, BUTTER, SODIUM CITRATE, XANTHAN GUM, NATURAL FLAVORING, ASIAGO CHEESE (MILK, SALT, RENNET), GARLIC, BLACK PEPPER.

The statement lists 16 ingredients at the top level, beginning with Water, Whipping Cream, Grated Cheese (milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2023), not the label on the shelf today.

Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2619849).

More Shoprite prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roasted Garlic Alfredo831.67 g617 mg
Parmigiana Pasta Sauce803.2 g360 mg
Specialty, Arrabbiata Sauce755 g383 mg
Specialty, Pomodoro Basilico Sauce755 g267 mg
Oven-baked Tomatoes with Garlic & Capers916.06 g879 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Shoprite Alfredo Sauce?

50 per 1/2 cup (60g) serving, and 83 per 100 g.

How much sodium is in Shoprite Alfredo Sauce?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wakefern Food Corporation submitted to USDA, last updated Jul 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov