Chuckanut Bay · Cakes, Cupcakes, Snack Cakes
All Natural Cheesecake
A 4 oz (113g) serving of All Natural Cheesecake by Chuckanut Bay has 380 calories, 22g of sugars and 310mg of sodium, as submitted by Chuckanut Bay Foods, LLC to USDA (FoodData Central 1912612, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1912612, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Chuckanut Bay Foods, LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 603812570435
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 12% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 33% carbohydrate, 61% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.5 g | 31.8 g | 12% |
| Sodium | 274 mg | 289 mg | 43% |
| Protein | 5.3 g | 3.7 g | 84% |
| Calories | 336 | 386 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cheesecake in this aisle
549 of the 8,749 cakes, cupcakes, snack cakes products are named cheesecake. Per 100 g their median is 352 calories, 245 mg of sodium and 4.7 g of protein; 377 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Divine Pie, Oregon Berry Cheesecake DIVINE PIE | 219 mg | 422 |
| Apple Harvest Cheesecake MARKETSIDE | 218 mg | 314 |
| New York Style Cheesecake Slices SHOPRITE | 218 mg | 365 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.
What is in it
Ingredients (as submitted): (ALL): CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), SUGAR, EGGS, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), BUTTER (CREAM, SALT), SUGARCANE FIBER, BROWN SUGAR, BAKING SODA(EGG NOG): EGG NOG (MILK, SUGAR, EGG YOLKS, DRIED WHEY (MILK), NATURAL FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, MODIFIED FOOD STARCH), STABILIZER (GUAR GUM, CARRAGEENAN), CORN STARCH, SALT, NUTMEG, ANNATTO-TURMERIC), SOUR CREAM (CREAM, MILK, ENZYMES), GRAHAM FLOUR, PALM FRUIT OIL, NUTMEG, HONEY, SALT, VANILLA EXTRACT, NATURAL FLAVOR (HOT CHOCOLATE): SOUR CREAM (CREAM, MILK, ENZYMES), COCOA, PALM FRUIT OIL, VANILLA EXTRACT, HONEY, NATURAL FLAVOR, SALT, SOY LECITHIN (PUMPKIN): PUMPKIN, MOLASSES, GINGER, CINNAMON, CLOVE (CRANBERRY ORANGE WALNUT): SOUR CREAM (CREAM, MILK, ENZYMES), CRANBERRIES, WALNUTS, GRAHAM FLOUR, PALM FRUIT OIL, ORANGE OIL, HONEY, SALT, VANILLA EXTRACT, NATURAL FLAVOR
The statement lists 36 ingredients at the top level, beginning with (all): Cream Cheese (pasteurized Cultured Milk and Cream, Salt, Stabilizers (xanthan And/or Carob Bean And/or Guar Gums)). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Chuckanut Bay Foods, LLC submitted to USDA (FoodData Central 1912612).
More Chuckanut Bay cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese Cake, Mandarin Orange | 336 | 19.47 g | 345 mg |
| Cheesecake, Chocolate Truffles | 336 | 23.89 g | 283 mg |
| Chuckanut Bay, New York Cheesecake | 336 | 20.35 g | 292 mg |
| Chuckanut Bay, Chocolate Truffle Newyork Tuxedo Cheesecake | 336 | 21.24 g | 265 mg |
| Cheese Cake | 336 | 19.47 g | 354 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chuckanut Bay All Natural Cheesecake?
380 per 4 oz (113g) serving, and 336 per 100 g.
How much sodium is in Chuckanut Bay All Natural Cheesecake?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Chuckanut Bay Foods, LLC submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov