Frogranch · Pickles, Olives, Peppers and Relishes
All Natural Peppered Pickles
One oz (28g) serving of All Natural Peppered Pickles by Frogranch has 30 calories, 7g of sugars and 100mg of sodium, as submitted by Frog Ranch Foods Ltd. to USDA (FoodData Central 2023083, record updated Sep 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2023083, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Frog Ranch Foods Ltd. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 797833276329
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 90% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 2.6 g | 90% |
| Sodium | 357 mg | 750 mg | 22% |
| Protein | 0 g | 0 g | 0% |
| Calories | 107 | 107 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pickles in this aisle
615 of the 9,108 pickles, olives, peppers and relishes products are named pickles. Per 100 g their median is 18 calories, 750 mg of sodium and 0 g of protein; 44 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bread N' Butter Pickles PRESERVED HARVEST | 283 mg | 83 |
| Kartuzkie Polish Dill Pickles BELVEDER | 282 mg | 26 |
| Bread & Butter Pickles WALT CHURCHILLS MARKET | 267 mg | 83 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pickles", one per barcode.
What is in it
Ingredients (as submitted): CUCUMBERS, VINEGAR, FROG RANCH PEPPERS (PEPPERS, VINEGAR, SALT), SUGAR, ONIONS, GARLIC, SPICES
The statement lists 7 ingredients at the top level, beginning with Cucumbers, Vinegar, Frog Ranch Peppers (peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2018), not the label on the shelf today.
Source: the ingredient statement Frog Ranch Foods Ltd. submitted to USDA (FoodData Central 2023083).
More Frogranch pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| All Natural Peppered Pickles, Hot & Spicy | 14 | 0 g | 714 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Frogranch All Natural Peppered Pickles?
30 per 1 oz (28g) serving, and 107 per 100 g.
How much sodium is in Frogranch All Natural Peppered Pickles?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Frog Ranch Foods Ltd. submitted to USDA, last updated Sep 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov