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Joe Kem's · Seasoning Mixes, Salts, Marinades and Tenderizers

All Purpose Bbq Rub

A 1/4 tsp (1g) serving of All Purpose Bbq Rub by Joe Kem's has 5 calories and 75mg of sodium, as submitted by Joe Kems BBQ to USDA (FoodData Central 1890353, record updated Jan 12, 2018).

Nutrition Facts

Serving size1/4 tsp (1g)
Amount per serving
Calories5
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 75mg3%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Joe Kems BBQ submitted to USDA, for the declared 1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0866797000124
UPC
866797000124
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 46% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

All Purpose Bbq Rub against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium7,500 mg8,333 mg46%
Protein0 g0 g0%
Calories5006797%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other purpose in this aisle

227 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named purpose. Per 100 g their median is 0 calories, 17,000 mg of sodium and 0 g of protein; 58 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jim's Own, All Purpose Rub, Smokey JIM'S OWN5,833 mg0
Garlic Turmeric with Black Pepper and Himalayan Pink Salt All Purpose Seasoning MCCORMICK5,714 mg0
Jamaican All Purpose Seasoning CHAMPION5,500 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "purpose", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, SPICES, SALT, GARLIC, ONION, CORN STARCH, CITRIC ACID, AND LESS THAN 2% SILICON DIOXIDE (ADDED TO PREVENT CAKING).

The statement lists 8 ingredients at the top level, beginning with Sugar, Spices, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2018), not the label on the shelf today.

Source: the ingredient statement Joe Kems BBQ submitted to USDA (FoodData Central 1890353).

Questions about this product

How many calories are in Joe Kem's All Purpose Bbq Rub?

5 per 1/4 tsp (1g) serving, and 500 per 100 g.

How much sodium is in Joe Kem's All Purpose Bbq Rub?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Joe Kems BBQ submitted to USDA, last updated Jan 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov