Meat Church · Seasoning Mixes, Salts, Marinades and Tenderizers
All-purpose Bbq Rub
A 1/4 tsp (1.5g) serving of All-purpose Bbq Rub by Meat Church has 0 calories, 1g of sugars and 170mg of sodium, as submitted by Finger Sports Inc. to USDA (FoodData Central 2418256, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2418256, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Finger Sports Inc. submitted to USDA, for the declared 1.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 744271988048
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 1 under this UPC
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 97% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 66.7 g | 5.6 g | 97% |
| Sodium | 11,333 mg | 8,333 mg | 59% |
| Protein | 0 g | 0 g | 0% |
| Calories | 333 | 67 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other purpose in this aisle
227 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named purpose. Per 100 g their median is 0 calories, 17,000 mg of sodium and 0 g of protein; 80 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| All Purpose Seasoning, Jalapeno BACK-YARD | 9,000 mg | 500 |
| Gourmet All Purpose Seasonings SPICE KING | 8,250 mg | 250 |
| All-purpose Seasoning, Chipotle Rasberry Sprinkle EVERSON SPICE CO. | 8,182 mg | 455 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "purpose", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, SALT, SPICES INCLUDING PAPRIKA, DEXTROSE, DEHYDRATED GARLIC, CELERY, SILICON DIOXIDE, SPICE EXTRACTIVES.
The statement lists 8 ingredients at the top level, beginning with Sugar, Salt, Spices Including Paprika. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Finger Sports Inc. submitted to USDA (FoodData Central 2418256).
More Meat Church seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Holy Cow Bbq Rub | 333 | 0 g | 16,000 mg |
| Deez Nuts Pecan Bbq Rub | 333 | 66.67 g | 8,667 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meat Church All-purpose Bbq Rub?
0 per 1/4 tsp (1.5g) serving, and 333 per 100 g.
How much sodium is in Meat Church All-purpose Bbq Rub?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Finger Sports Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov