GetFoodFacts

Everglades Seasoning · Seasoning Mixes, Salts, Marinades and Tenderizers

All-purpose Seasoning

A 1/4 tsp (1.3g) serving of All-purpose Seasoning by Everglades Seasoning has 0 calories and 380mg of sodium, as submitted by Everglade Foods, Inc. to USDA (FoodData Central 2545457, record updated Mar 16, 2020).

Nutrition Facts

Serving size1/4 tsp (1.3g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat 0g
Cholesterol not declared
Sodium 380mg17%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Everglade Foods, Inc. submitted to USDA, for the declared 1.3g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075251666749
UPC
075251666749
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 84% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

All-purpose Seasoning against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium29,231 mg8,333 mg84%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other purpose in this aisle

227 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named purpose. Per 100 g their median is 0 calories, 17,000 mg of sodium and 0 g of protein; 183 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Premium Signature All Purpose Seasoning FOUR BROTHERS23,333 mg0
Original All Purpose Seasoning HEINEN'S23,000 mg0
All Purpose Seasoning LOUISIANA SOUL23,000 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "purpose", one per barcode.

What is in it

Ingredients (as submitted): SALT, SPICES INCLUDING MUSTARD, MALTODEXTRIN, DEHYDRATED ONION AND GARLIC, SUGAR, DISODIUM INOSINATE AND GUANYLATE, PAPAIN, CARAMEL COLOR AND LESS THAN 2% SOYBEAN OIL AND SILICON DIOXIDE ADDED AS PROCESSING AIDS.

The statement lists 8 ingredients at the top level, beginning with Salt, Spices Including Mustard, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 16, 2020), not the label on the shelf today.

Source: the ingredient statement Everglade Foods, Inc. submitted to USDA (FoodData Central 2545457).

Questions about this product

How many calories are in Everglades Seasoning All-purpose Seasoning?

0 per 1/4 tsp (1.3g) serving, and 0 per 100 g.

How much sodium is in Everglades Seasoning All-purpose Seasoning?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Everglade Foods, Inc. submitted to USDA, last updated Mar 16, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov