GetFoodFacts

Clover Valley · Cheese

American Pasteurized Prepared Cheese Product Singles

One slice (21g) serving of American Pasteurized Prepared Cheese Product Singles by Clover Valley has 60 calories, less than 1g of sugars and 270mg of sodium, as submitted by Schreiber Foods, Inc. to USDA (FoodData Central 2399429, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 slice (21g)
Amount per serving
Calories60
% Daily Value*
Total Fat 4g5%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 270mg12%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Schreiber Foods, Inc. submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071505011211
UPC
071505011211
Category
Cheese
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 86% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 14% carbohydrate, 64% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
American Pasteurized Prepared Cheese Product Singles against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.8 g0 g86%
Sodium1,286 mg643 mg90%
Protein14.3 g21.4 g23%
Calories28635722%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other singles in this aisle

292 of the 15,853 cheese products are named singles. Per 100 g their median is 286 calories, 1,316 mg of sodium and 15.8 g of protein; 113 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
White American Pasteurized Prepared Cheese Product Singles GREAT VALUE1,000 mg286
Individually Wrapped Singles Swiss Cheese SPARTAN952 mg333
Swiss Style Pasteurized Process Cheese Food Singles HY-VEE952 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "singles", one per barcode.

What is in it

Ingredients (as submitted): MILK AND SKIM MILK, CREAM, WATER, MILK PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, DAIRY PRODUCT SOLIDS, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, SODIUM PHOSPHATE, LACTIC ACID, ENZYMES, MILKFAT, COLOR ADDED, VITAMIN D3.

The statement lists 20 ingredients at the top level, beginning with Milk and Skim Milk, Cream, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Schreiber Foods, Inc. submitted to USDA (FoodData Central 2399429).

More Clover Valley cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Clover Valley, Pasteurized Process Cheese Spread28610.71 g1,643 mg
Mozzarella Cheese2860 g714 mg
Mozzarella Low-moisture Part-skim Shredded Cheese2860 g679 mg
Cheddar Pasteurized Snack Cheese2906.45 g1,419 mg
Clover Valley, Cheese Dip2816.25 g1,375 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Clover Valley American Pasteurized Prepared Cheese Product Singles?

60 per 1 slice (21g) serving, and 286 per 100 g.

How much sodium is in Clover Valley American Pasteurized Prepared Cheese Product Singles?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Schreiber Foods, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov