Whitehall Specialties · Cheese
American Pasteurized Processed Sandwich Slices
One slice (19g) serving of American Pasteurized Processed Sandwich Slices by Whitehall Specialties has 35 calories, 0g of sugars and 210mg of sodium, as submitted by Whitehall Specialties to USDA (FoodData Central 2434612, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 2434612, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whitehall Specialties submitted to USDA, for the declared 19g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 031249703001
- Category
- Cheese
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 86% of them.
Where the calories come from: 40% carbohydrate, 60% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 1,105 mg | 643 mg | 86% |
| Protein | 0 g | 21.4 g | 0% |
| Calories | 184 | 357 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other slices in this aisle
718 of the 15,853 cheese products are named slices. Per 100 g their median is 368 calories, 696 mg of sodium and 21.7 g of protein; 540 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Provolone Cheese Slices DUTCH FARMS | 882 mg | 353 |
| Not Smoked Provolone Extra Thin Cheese Slices HY-VEE | 875 mg | 344 |
| Laura Lynn, Cheese Slices LAURA LYNN | 875 mg | 344 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "slices", one per barcode.
What is in it
Ingredients (as submitted): WATER, FOOD STARCH, PALM OIL, MODIFIED FOOD STARCH, MILK PROTEIN CONCENTRATE, SALT, NATURAL FLAVOR, SODIUM PHOSPHATE, STABILIZER (XANTHAN, LOCUST BEAN, GUAR GUMS), SORBIC ACID (AS A PRESERVATIVE), LACTIC ACID, APO-8-CAROTENAL (COLOR).
The statement lists 12 ingredients at the top level, beginning with Water, Food Starch, Palm Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Whitehall Specialties submitted to USDA (FoodData Central 2434612).
More Whitehall Specialties cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pasteurized Processed Sandwich Slices, Jalapeno | 176 | 0 g | 1,118 mg |
| Pasterized Processed Sandwich Slices | 176 | 0 g | 1,059 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Whitehall Specialties American Pasteurized Processed Sandwich Slices?
35 per 1 slice (19g) serving, and 184 per 100 g.
How much sodium is in Whitehall Specialties American Pasteurized Processed Sandwich Slices?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whitehall Specialties submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov