Branded Food · SCHWEBEL'S

Schwebel's American Rye Seedless Rye Bread, American Rye

According to USDA FoodData Central (FDC ID 1847122, data refreshed July 2026), nutrition facts per 26g serving, sourced verbatim.

60
Caloriesmoderate density
11.0g
Carbslow · 4% DV
0.5g
Fatlow · 1% DV
60 calories per 26g serving

Schwebel's American Rye Seedless Rye Bread, American Rye contains 60 calories per 26g serving according to USDA FoodData Central. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

FDA labeling rules →

Schwebel's American Rye Seedless Rye Bread, American Rye by SCHWEBEL'S contains 60 calories per 26g serving (231 kcal per 100g USDA basis), according to the USDA FoodData Central database. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

❤️ Low Fat

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Schwebel's American Rye Seedless Rye Bread, American Rye is catalogued there as FDC ID 1847122, a branded food entry from SCHWEBEL'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Schwebel's American Rye Seedless Rye Bread, American Rye reads as low fat within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 26g Amount per serving Calories 60 % Daily Value* Total Fat 0g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 150mg 7% Total Carbohydrate 11g 4% Dietary Fiber 1g 4% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 21mg 2% Iron 1mg 6% Potassium 27mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 26g serving · 231 kcal per 100g basis

Macro Breakdown

60
Calories per 26g serving
231 kcal per 100g (USDA basis)

60 kcal = 3% of FDA 2,000 kcal Daily Value

0%100%3of 2,000 kcal
60 kcal = 3% of FDA 2,000 kcal Daily Value
P: 0.0gF: 0.5gC: 11.0g
0.5g
Total Fat
1% DV
11.0g
Carbs
4% DV
1.0g
Fiber
4% DV
150mg
Sodium
7% DV

Values shown per 26g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 42.3 G
15%
Energy 231 KCAL
Fiber, total dietary 3.8 G
14%
Total Sugars 0.00 G
Total lipid (fat) 1.9 G
2%

Vitamins

Nutrient Amount % DV
Sugars, added 0.00 G
0%
Riboflavin 0 MG
Thiamin 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 81 MG
6%
Iron, Fe 4 MG
21%
Potassium, K 104 MG
2%
Sodium, Na 577 MG
25%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.00 G
0%
Fatty acids, total trans 0.00 G

Key takeaways

  • It carries 60 calories per 100g.
  • Its standout micronutrient is iron, fe, at 21% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits low fat patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Schwebel's American Rye Seedless Rye Bread, American Rye? ▼
Schwebel's American Rye Seedless Rye Bread, American Rye contains 60 calories per 26g serving (231 cal per 100g basis, USDA storage).
How much sodium is in Schwebel's American Rye Seedless Rye Bread, American Rye? ▼
Schwebel's American Rye Seedless Rye Bread, American Rye contains 150mg of sodium per 26g serving, which is 7% of the recommended daily limit (2,300mg).
Is Schwebel's American Rye Seedless Rye Bread, American Rye high in fiber? ▼
Schwebel's American Rye Seedless Rye Bread, American Rye contains 1.0g of dietary fiber per 26g serving, which is 4% of the daily recommended value (28g).
Is Schwebel's American Rye Seedless Rye Bread, American Rye keto-friendly? ▼
Schwebel's American Rye Seedless Rye Bread, American Rye has 11.0g of carbs per 26g serving (73% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
What vitamins and minerals are in Schwebel's American Rye Seedless Rye Bread, American Rye? ▼
Schwebel's American Rye Seedless Rye Bread, American Rye is notably rich in Iron, Fe (21% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1847122) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 26g serving for this product, the headline values (calories, macros) are multiplied by 26/100 = 0.260 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.