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Ahold · Deli Salads

Amish Style Macaroni Salad

A 1/2 cup (140g) serving of Amish Style Macaroni Salad by Ahold has 570 calories, 14g of sugars and 440mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 2475248, record updated Dec 7, 2018).

Nutrition Facts

Serving size1/2 cup (140g)
Amount per serving
Calories570
% Daily Value*
Total Fat 27g35%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 440mg19%
Total Carbohydrate 69g25%
Dietary Fiber 3g11%
Total Sugars 14g
Includes Added Sugars 11g22%
Protein 10g20%
Vitamin D not declared
Calcium 30mg2%
Iron 2.5mg14%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267530289
UPC
688267530289
Category
Deli Salads
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other deli salads

Per 100 g, it has more sugar than 86% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 49% carbohydrate, 43% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Amish Style Macaroni Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10 g3.7 g86%
Sodium314 mg372 mg37%
Protein7.1 g4.7 g68%
Calories40719398%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 297 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Macaroni Salad FRESH FOODS MARKET250 mg200
Vegetarian Wild Rice Salad, Cranberries & Mangos CULINARIA250 mg200
Organic Spinach Salad with Chicken READY PAC FOODS250 mg188

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): COOKED PASTA (DURUM WHEAT SEMOLINA [WHEAT FLOUR, IRON {FERROUS SULFATE), B VITAMINS {NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}]), MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, EGG YOLKS, DISTILLED VINEGAR, WATER, SALT, SUGAR, DEXTROSE, MUSTARD FLOUR, LEMON JUICE FROM CONCENTRATE, NATURAL FLAVOR, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), DRESSING (SOYBEAN OIL, WATER, SUGAR, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, ONION POWDER, NATURAL FLAVORS), SUGAR, CARROTS, MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), EGGS, VINEGAR, BELL PEPPERS, WATER, SODIUM LACTATE AND SODIUM DIACETATE WITH SILICON DIOXIDE (FREE FLOW AGENT), ONION, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GARLIC SALT.

The statement lists 14 ingredients at the top level, beginning with Cooked Pasta (durum Wheat Semolina [wheat Flour, Iron {ferrous Sulfate), B Vitamins {niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 2475248).

More Ahold deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pasta Salad2794.29 g414 mg
Ham Salad2608 g1,240 mg
Ahold, Homestyle Picnic Macaroni Salad2505.83 g408 mg
Albacore Tuna Salad2505 g570 mg
Amish Macaroni Salad22010.57 g333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Amish Style Macaroni Salad?

570 per 1/2 cup (140g) serving, and 407 per 100 g.

How much sodium is in Ahold Amish Style Macaroni Salad?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov