Vietti · Chili and Stew
Ancho Chili No Beans & Porter Ale
One cup (236g) serving of Ancho Chili No Beans & Porter Ale by Vietti has 370 calories, 2g of sugars and 1000mg of sodium, as submitted by Vietti Foods Company, Inc. to USDA (FoodData Central 2138213, record updated Mar 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 2138213, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Vietti Foods Company, Inc. submitted to USDA, for the declared 236g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.
- UPC
- 071846222659
- Category
- Chili and Stew
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 25% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 17% carbohydrate, 64% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.7 g | 25% |
| Sodium | 424 mg | 364 mg | 74% |
| Protein | 7.2 g | 4.8 g | 82% |
| Calories | 157 | 98 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, BEEF, PORK, CORNSTARCH, TOMATO PASTE, CORN FLOUR, SALTED PORTER ALE (PORTER ALE [MALT SYRUP (CONTAINS WHEAT)], SALT, NATURAL FLAVOR), CHILI POWDER (CHILI PEPPER, SPICES, SALT, FLAVORING), ONION, BEEF BASE (ROASTED BEEF AND BEEF BROTH, SALT, YEAST EXTRACT, SUGAR, CORN STARCH, BEEF FAT, ONION POWDER, POTATO STARCH, GARLIC POWDER, NATURAL FLAVORINGS), SALT, GARLIC POWDER, MOLASSES, SPICES, SMOKED PAPRIKA, CAYENNE PEPPER.
The statement lists 16 ingredients at the top level, beginning with Water, Beef, Pork. Its own allergen line reads: "Contains WHEAT)], SALT, NATURAL FLAVOR), CHILI POWDER (CHILI PEPPER, SPICES, SALT, FLAVORING), ONION, BEEF BASE (ROASTED BEEF AND BEEF BROTH, SALT, YEAST EXTRACT, SUGAR, CORN STARCH, BEEF FAT, ONION POWDER, POTATO STARCH, GARLIC POWDER, NATURAL FLAVORINGS), SALT, GARLIC POWDER, MOLASSES, SPICES, SMOKED PAPRIKA, CAYENNE PEPPER". For allergies, read the package: this is the record USDA holds (updated Mar 18, 2019), not the label on the shelf today.
Source: the ingredient statement Vietti Foods Company, Inc. submitted to USDA (FoodData Central 2138213).
More Vietti chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sriracha Lime Chili with Beans | 150 | 2.03 g | 451 mg |
| Sriracha Lime Chili | 169 | 2.12 g | 449 mg |
| Homestyle Chili No Beans | 144 | 1.27 g | 356 mg |
| Pork & Baked Beans in a Mustard and Vinegar Sauce | 143 | 2.38 g | 421 mg |
| Homestyle Chili with Beans | 131 | 1.69 g | 335 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Vietti Ancho Chili No Beans & Porter Ale?
370 per 1 cup (236g) serving, and 157 per 100 g.
How much sodium is in Vietti Ancho Chili No Beans & Porter Ale?
1000mg per serving (44% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Vietti Foods Company, Inc. submitted to USDA, last updated Mar 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov