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Roselyn Recipe · Cakes, Cupcakes, Snack Cakes

Angel Food Ring

A 2 oz (56.7g) serving of Angel Food Ring by Roselyn Recipe has 140 calories, 24g of sugars and 190mg of sodium, as submitted by Roselyn Recipes LLC to USDA (FoodData Central 2061715, record updated Nov 1, 2017).

Nutrition Facts

Serving size2 oz (56.7g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 190mg8%
Total Carbohydrate 31g11%
Dietary Fiber 0g0%
Total Sugars 24g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Roselyn Recipes LLC submitted to USDA, for the declared 56.7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0856398001859
UPC
856398001859
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 82% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 66% of them.

Where the calories come from: 91% carbohydrate, 0% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Angel Food Ring against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.3 g31.8 g82%
Sodium335 mg289 mg66%
Protein5.3 g3.7 g84%
Calories2473864%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other ring in this aisle

138 of the 8,749 cakes, cupcakes, snack cakes products are named ring. Per 100 g their median is 371 calories, 274 mg of sodium and 4 g of protein; 90 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pecan Kringle RACINE DANISH KRINGLES260 mg404
Pecan Racine Danish Kringles KRINGLE260 mg400
Blooming Spring Brownies LITTLE DEBBIE259 mg448

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ring", one per barcode.

What is in it

Ingredients (as submitted): EGG WHITES, SUGAR, BLEACHED ENRICHED WHEAT FLOUR (NIACINE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) SALT, CREAM OF TARTAR, NATURAL AND ARTIFICIAL FLAVORS.

The statement lists 5 ingredients at the top level, beginning with Egg Whites, Sugar, Bleached Enriched Wheat Flour (niacine. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.

Source: the ingredient statement Roselyn Recipes LLC submitted to USDA (FoodData Central 2061715).

More Roselyn Recipe cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gourmet Loaf Cake, Lemon, Blueberry31822.93 g282 mg
Double Chocolate Fudge Cake31835.29 g412 mg
Lemon Burst Cake34130.59 g365 mg
Loaf Cake, Double Chocolate38829.98 g370 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roselyn Recipe Angel Food Ring?

140 per 2 oz (56.7g) serving, and 247 per 100 g.

How much sodium is in Roselyn Recipe Angel Food Ring?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Roselyn Recipes LLC submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov