GetFoodFacts

Annie's · Processed Cereal Products

Annie's Gluten Free Double Chocolate Chip Granola Bar

One bar (28g) serving of Annie's Gluten Free Double Chocolate Chip Granola Bar has 120 calories, 8g of sugars and 35mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2741353, record updated Jul 9, 2025).

Nutrition Facts

Serving size1 bar (28g)
Amount per serving
Calories120
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 35mg2%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 8g
Includes Added Sugars 8g16%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.4mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013562224609
UPC
013562224609
Category
Processed Cereal Products
Records
20 under this UPC; this page shows the newest record of this barcode

How it compares with other processed cereal products

Per 100 g, it has more sugar than 56% of the 1,868 processed cereal products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 66% carbohydrate, 27% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among processed cereal products: sugar per 100 g

Sugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Annie's Gluten Free Double Chocolate Chip Granola Bar against the 1,868 processed cereal products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.6 g26.8 g56%
Sodium125 mg360 mg10%
Protein7.1 g7.1 g47%
Calories42940074%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,868 products, one per barcode.

Other granola in this aisle

280 of the 1,868 processed cereal products are named granola. Per 100 g their median is 433 calories, 262 mg of sodium and 8.4 g of protein; 35 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cascadian Farm Organic French Vanilla Almond Granola Cereal Cascadian Farm97 mg439
Breakfast Kit Chocolate Cherry Granola Bakes w/Applesauce ES Foods87 mg162
Bear Naked Cereal Granola Maple Pecan 12oz Bear Naked70 mg433

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "granola", one per barcode.

What is in it

Ingredients (as submitted): Whole Grain Oats*, Tapioca Syrup*, Cane Sugar*, Palm Oil*, Brown Rice*, Water, Semisweet Chocolate Chips* (cane sugar*, unsweetened chocolate*, cocoa butter*, vanilla powder*), Cocoa Powder* (processed with alkali), Brown Rice Syrup*, Grape Juice Concentrate*, Natural Flavor*, Agar, Sea Salt, Sunflower Lecithin*. *Organic

The statement lists 14 ingredients at the top level, beginning with Whole Grain Oats*, Tapioca Syrup*, Cane Sugar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2025), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2741353).

More Annie's processed cereal products

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Annie's Gluten Free Double Chocolate Chip Granola Bar?

120 per 1 bar (28g) serving, and 429 per 100 g.

How much sodium is in Annie's Gluten Free Double Chocolate Chip Granola Bar?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Jul 9, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov