General Mills Sales Inc. · Sauces/Spreads/Dips/Condiments
Annie's Lite Poppy Seed Dressing
A 2 Tbsp (30g) serving of Annie's Lite Poppy Seed Dressing by General Mills Sales Inc. has 80 calories, 9g of sugars and 190mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 810652, record updated Apr 27, 2020).
Values for the declared serving and per 100 g. FoodData Central 810652, available May 28, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 092325333024
- Category
- Sauces/Spreads/Dips/Condiments
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other sauces/spreads/dips/condiments
Per 100 g, it has more sugar than 95% of the 909 sauces/spreads/dips/condiments products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 50% carbohydrate, 50% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sauces/spreads/dips/condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 30 g | 6.2 g | 95% |
| Sodium | 633 mg | 643 mg | 49% |
| Protein | 0 g | 1.2 g | 0% |
| Calories | 267 | 109 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.
Other dressing in this aisle
105 of the 909 sauces/spreads/dips/condiments products are named dressing. Per 100 g their median is 311 calories, 890 mg of sodium and 0 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Annie's Organic Caesar Dressing Annie's | 500 mg | 333 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): WATER, CANE SUGAR*, EXPELLER-PRESSED SOYBEAN OIL*, DISTILLED WHITE VINEGAR, ONION PUREE, HONEY*, SEA SALT, EGG YOLK*, POPPY SEEDS, MUSTARD FLOUR, XANTHAN GUM, NATURAL ONION FLAVOR. *ORGANIC
The statement lists 12 ingredients at the top level, beginning with Water, Cane Sugar*, Expeller-pressed Soybean Oil*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2020), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 810652).
Questions about this product
How many calories are in General Mills Sales Inc. Annie's Lite Poppy Seed Dressing?
80 per 2 Tbsp (30g) serving, and 267 per 100 g.
How much sodium is in General Mills Sales Inc. Annie's Lite Poppy Seed Dressing?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Apr 27, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov