Meijer · Baking Decorations and Dessert Toppings
Apple Butterscotch Loaf
A 0.167 bread (56g) serving of Apple Butterscotch Loaf by Meijer has 170 calories, 7g of sugars and 220mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2107133, record updated Feb 3, 2021).
Values for the declared serving and per 100 g. FoodData Central 2107133, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 708820343009
- Category
- Baking Decorations and Dessert Toppings
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 7% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 66% carbohydrate, 24% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.5 g | 56.6 g | 7% |
| Sodium | 393 mg | 0 mg | 98% |
| Protein | 7.1 g | 0 g | 93% |
| Calories | 304 | 375 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, APPLES (APPLES, ASCORBIC ACID, SALT, CITRIC ACID), BUTTERSCOTCH (SUGAR, PALM KERNEL OIL, WHEY POWDER, POWDERED WHEY PROTEIN CONCENTRATE, SOY LECITHIN, SORBITAN TRISTEARATE, ARTIFICIAL COLORS, ARTIFICIAL BUTTERSCOTCH FLAVOR, VANILLA), BUTTER, WHOLE EGGS, NONFAT MILK, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CANE SUGAR, YEAST, SEA SALT, NATURAL APPLE FLAVOR.
The statement lists 11 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2021), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2107133).
More Meijer baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Whipped Topping | 300 | 20 g | 0 mg |
| Classic S'mores Dessert Topping, Classic S'mores | 314 | 40 g | 114 mg |
| Whipped Topping | 278 | 11.11 g | 0 mg |
| Extra Creamy Whipped Topping | 278 | 22.22 g | 56 mg |
| Tiramisu Dessert Topping | 343 | 37.14 g | 214 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Apple Butterscotch Loaf?
170 per 0.167 bread (56g) serving, and 304 per 100 g.
How much sodium is in Meijer Apple Butterscotch Loaf?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Feb 3, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov