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Private Selection · Cakes, Cupcakes, Snack Cakes

Apple Cranberry Pie

A 1/2 pie (121g) serving of Apple Cranberry Pie by Private Selection has 340 calories, 24g of sugars and 380mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2093032, record updated Apr 9, 2021).

Nutrition Facts

Serving size1/2 pie (121g)
Amount per serving
Calories340
% Daily Value*
Total Fat 16g21%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 47g17%
Dietary Fiber 2g7%
Total Sugars 24g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 80mg6%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 121g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110903778
UPC
011110903778
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 13% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 55% carbohydrate, 42% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Apple Cranberry Pie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.8 g31.8 g13%
Sodium314 mg289 mg59%
Protein1.7 g3.7 g3%
Calories2813869%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cranberry in this aisle

45 of the 8,749 cakes, cupcakes, snack cakes products are named cranberry. Per 100 g their median is 356 calories, 300 mg of sodium and 4.4 g of protein; 24 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cranberry Orange Loaf Cake CAFE VALLEY BAKERY246 mg386
La Brea Bakery, Loaf Cake, Cranberry Orange LA BREA BAKERY244 mg378
Kringle, Cranberry RACINE DANISH KRINGLES240 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cranberry", one per barcode.

What is in it

Ingredients (as submitted): APPLES (APPLES, ASCORBIC ACID, SALT, CITRIC ACID), ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), CRANBERRIES, MODIFIED CORN STARCH, SALT, DEXTROSE, NONFAT DRY MILK (NONFAT DRY MILK, LACTOSE, VITAMIN A, VITAMIN D), ANNATTO EXTRACT AND TURMERIC EXTRACT, (FOR COLOR), CALCIUM PROPIONATE AND SODIUM BENZOATE TO RETARD SPOILAGE, CINNAMON, XANTHAN GUM, CITRIC ACID, PIE SHINE (VEGETABLE PROTEIN [PEA], CORN SYRUP, PECTIN, CITRIC ACID, ARTIFICIAL FLAVOR, YELLOW 6, CORN MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES).

The statement lists 17 ingredients at the top level, beginning with Apples (apples, Ascorbic Acid, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 9, 2021), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2093032).

More Private Selection cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Private Selection Apple Cranberry Pie?

340 per 1/2 pie (121g) serving, and 281 per 100 g.

How much sodium is in Private Selection Apple Cranberry Pie?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Apr 9, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov