Culinaria · Other Frozen Desserts
Apple Northern Spy Apples and Indonesian Cinnamon Tucked Into a Flaky Crust Topped with a Buttery Oat Crumble Artisan Blossoms
One blossom (114g) serving of Apple Northern Spy Apples and Indonesian Cinnamon Tucked Into a Flaky Crust Topped with a Buttery Oat Crumble Artisan Blossoms by Culinaria has 330 calories, 18g of sugars and 240mg of sodium, as submitted by Schnuck Markets, Inc. to USDA (FoodData Central 2150239, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2150239, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schnuck Markets, Inc. submitted to USDA, for the declared 114g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041318100587
- Category
- Other Frozen Desserts
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 25% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 51% carbohydrate, 44% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.8 g | 20.4 g | 25% |
| Sodium | 211 mg | 115 mg | 74% |
| Protein | 3.5 g | 2.9 g | 60% |
| Calories | 289 | 248 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): APPLES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL SHORTENING, SUGAR, WATER, BROWN SUGAR, GLAZE (SUGAR, AGAR AGAR), MODIFIED CORN STARCH, BUTTER (CREAM [MILK], SALT), EGGS, OATS, SALT, DEXTROSE, WHITE VINEGAR, CONCENTRATED LEMON JUICE, CINNAMON, YEAST, NATURAL FLAVOR, CARAMEL COLOR, ENZYMES.
The statement lists 20 ingredients at the top level, beginning with Apples, Enriched Wheat Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Schnuck Markets, Inc. submitted to USDA (FoodData Central 2150239).
More Culinaria other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Apple Berry Sun-kissed Blackberries, Raspberries and Wild Blueberries Nestled with Apples in a Flaky Pastry Artisan Blossoms | 281 | 16.67 g | 184 mg |
| Key Lime Filling and Lime Curd Center in a Golden Graham Crumb Crust Artisan Pies | 303 | 33.61 g | 197 mg |
| Chocolate Decadent Chocolate Artisan Lava Cake Made with Real Melted Semi-sweet Chocolate and Silky Chocolate Ganache Filling | 342 | 23.68 g | 307 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Culinaria Apple Northern Spy Apples and Indonesian Cinnamon Tucked Into a Flaky Crust Topped with a Buttery Oat Crumble Artisan Blossoms?
330 per 1 blossom (114g) serving, and 289 per 100 g.
How much sodium is in Culinaria Apple Northern Spy Apples and Indonesian Cinnamon Tucked Into a Flaky Crust Topped with a Buttery Oat Crumble Artisan Blossoms?
240mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Schnuck Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov