GetFoodFacts

Solo · Pastry Shells and Fillings

Apricot Cake & Pastry Filling

A 2 Tbsp (35g) serving of Apricot Cake & Pastry Filling by Solo has 70 calories, 14g of sugars and 10mg of sodium, as submitted by Sokol And Company to USDA (FoodData Central 2673138, record updated Jan 22, 2021).

Nutrition Facts

Serving size2 Tbsp (35g)
Amount per serving
Calories70
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 10mg0%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 14g
Includes Added Sugars 11g22%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sokol And Company submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041642001024
UPC
041642001024
Category
Pastry Shells and Fillings
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other pastry shells and fillings

Per 100 g, it has more sugar than 91% of the 419 pastry shells and fillings products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pastry shells and fillings: sugar per 100 g

Sugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 40 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Apricot Cake & Pastry Filling against the 419 pastry shells and fillings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars40 g21.2 g91%
Sodium29 mg24 mg55%
Protein0 g0 g0%
Calories20012177%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 419 products, one per barcode.

Other filling in this aisle

347 of the 419 pastry shells and fillings products are named filling. Per 100 g their median is 118 calories, 18 mg of sodium and 0 g of protein; 218 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pie Filling, Peach PECULIAR COUNTRY AMISH COLLECTION23 mg119
Duncan Hines, Wilderness, Premium Pie Filling & Topping, Apricot DUNCAN HINES22 mg90
Backyard Cherry Tree Pie Filling BEEKMAN 1802 FARM PANTRY19 mg120

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "filling", one per barcode.

What is in it

Ingredients (as submitted): WATER, CORN SYRUP, APRICOTS (TREATED WITH SULFUR DIOXIDE), SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CITRIC ACID, GELLAN GUM, CARAMEL COLOR, MALIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SODIUM CITRATE, ANNATTO (COLOR).

The statement lists 13 ingredients at the top level, beginning with Water, Corn Syrup, Apricots (treated with Sulfur Dioxide). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2021), not the label on the shelf today.

Source: the ingredient statement Sokol And Company submitted to USDA (FoodData Central 2673138).

More Solo pastry shells and fillings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cake & Pastry Filling Dessert, Blueberry20034.29 g57 mg
Cake & Pastry Filling, Strawberry20031.43 g29 mg
Cake & Pastry Filling, Mixed Berry19433.33 g56 mg
Raspberry Cake & Pastry Filling19436.11 g28 mg
Pineapple Cake & Pastry Filling18935.14 g14 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Solo Apricot Cake & Pastry Filling?

70 per 2 Tbsp (35g) serving, and 200 per 100 g.

How much sodium is in Solo Apricot Cake & Pastry Filling?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sokol And Company submitted to USDA, last updated Jan 22, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov