Apricots, dried, sulfured, stewed, with added sugar
USDA Standard Reference Fruits and Fruit Juices
Apricots, dried, sulfured, stewed, with added sugar contains 113 calories per 270g, according to the USDA FoodData Central database. It provides 1.2g of protein, 0.1g of fat, and 29.3g of carbohydrates. Dietary fiber: 4.1g.
Values per 270g
Macro Breakdown
113
Calories per 100g
1.2g
Protein
0.1g
Total Fat
29.3g
Carbs
4.1g
Fiber
3mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 29.3 G | 0% |
| Energy | 113.0 KCAL | — |
| Fiber, total dietary | 4.1 G | 0% |
| Protein | 1.2 G | 0% |
| Total lipid (fat) | 0.1 G | 0% |
| Ash | 1.0 G | — |
| Energy | 473.0 kJ | — |
| Water | 68.5 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 0.1 G | — |
| Arginine | 0.0 G | — |
| Aspartic acid | 0.3 G | — |
| Cystine | 0.0 G | — |
| Folate, DFE | 0.0 UG | — |
| Folate, food | 0.0 UG | — |
| Folate, total | 0.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 0.1 G | — |
| Glycine | 0.0 G | — |
| Histidine | 0.0 G | — |
| Isoleucine | 0.0 G | — |
| Leucine | 0.1 G | — |
| Lysine | 0.1 G | — |
| Methionine | 0.0 G | — |
| Niacin | 0.9 MG | — |
| Pantothenic acid | 0.2 MG | — |
| Phenylalanine | 0.0 G | — |
| Proline | 0.1 G | — |
| Riboflavin | 0.0 MG | — |
| Serine | 0.1 G | — |
| Thiamin | 0.0 MG | — |
| Threonine | 0.0 G | — |
| Tryptophan | 0.0 G | — |
| Tyrosine | 0.0 G | — |
| Valine | 0.0 G | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 1.4 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 15.0 MG | 1% |
| Iron, Fe | 1.5 MG | 8% |
| Potassium, K | 443.0 MG | 9% |
| Sodium, Na | 3.0 MG | 0% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
| Copper, Cu | 0.1 MG | — |
| Magnesium, Mg | 15.0 MG | — |
| Manganese, Mn | 0.1 MG | — |
| Phosphorus, P | 38.0 MG | — |
| Retinol | 0.0 UG | — |
| Vitamin A, IU | 2139 IU | — |
| Vitamin A, RAE | 107.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Zinc, Zn | 0.2 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.0 G | 0% |
| Fatty acids, total monounsaturated | 0.1 G | — |
| Fatty acids, total polyunsaturated | 0.0 G | — |
| MUFA 18:1 | 0.1 G | — |
| PUFA 18:2 | 0.0 G | — |
| SFA 16:0 | 0.0 G | — |
| SFA 18:0 | 0.0 G | — |
Similar Foods
Foods in the same category with similar calorie content
Prunes, dehydrated (low-moisture), stewed
Cherries, sour, red, canned, extra heavy syrup pack, solids and liquids
Rowal, raw
Rhubarb, frozen, cooked, with sugar
Olives, ripe, canned (small-extra large)
Plums, dried (prunes), stewed, without added sugar
Frequently Asked Questions
How many calories are in Apricots, dried, sulfured, stewed, with added sugar? ▼
Apricots, dried, sulfured, stewed, with added sugar contains 113 calories per 100g. It has 1.2g of protein, 0.1g of fat, and 29.3g of carbohydrates.
What are the macros in Apricots, dried, sulfured, stewed, with added sugar? ▼
Per 100g, Apricots, dried, sulfured, stewed, with added sugar has 1.2g protein (4% of calories), 0.1g fat, and 29.3g carbs. Fiber: 4.1g.
How much sodium is in Apricots, dried, sulfured, stewed, with added sugar? ▼
Apricots, dried, sulfured, stewed, with added sugar contains 3mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).