Arnott's · Chocolate
Arnott's, Caramel Crowns
A 2 pieces (34g) serving of Arnott's, Caramel Crowns has 150 calories, 15g of sugars and 45mg of sodium, as submitted by Arnott's Biscuits Limited to USDA (FoodData Central 2031215, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 2031215, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Arnott's Biscuits Limited submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 9310072004488
- Category
- Chocolate
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 40% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 54% carbohydrate, 41% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 44.1 g | 47.5 g | 40% |
| Sodium | 132 mg | 77 mg | 74% |
| Protein | 5.9 g | 5.9 g | 49% |
| Calories | 441 | 514 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
What is in it
Ingredients (as submitted): CARAMEL (30%) [SUGAR, CONDENSED MILK, (SKIM MILK, SUGAR) GLUCOSE (FROM WHEAT), BUTTER (FROM MILK) PALM OIL, EMULSIFIER (LECITHIN FROM SOY), FLAVOUR, SALT], SUGAR, WHEAT FLOUR, MILK SOLIDS, PALM OIL, COCOA BUTTER, COCOA MASS, MALT EXTRACT (FROM BARLEY), COCOA POWDER, BUTTER (FROM MILK) EMULSIFIERS (LECITHIN FROM SOY, POLYGLYCEROL ESTERS OF INTERESTERIFIED ACID), RAISING AGENT (SODIUM CARBONATES), SALT, NATURAL FLAVOUR, EGG.
The statement lists 14 ingredients at the top level, beginning with Caramel (30%) [sugar, Condensed Milk, (skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement Arnott's Biscuits Limited submitted to USDA (FoodData Central 2031215).
More Arnott's chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Arnott's, Chewy Caramel | 487 | 46.15 g | 167 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Arnott's product (5)each with its place in its category
- Everything Arnott's Biscuits Limited submits (5 products)
- Chocolate with less sugarhealthier swaps in this aisle, ranked per 100 g
- Chocolate with less sodium
- Low-sodium foodsthis serving has 45mg, under FDA's 140 mg line
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Arnott's, Caramel Crowns?
150 per 2 pieces (34g) serving, and 441 per 100 g.
How much sodium is in Arnott's, Caramel Crowns?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Arnott's Biscuits Limited submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov