Wild Tomato Pizza · Pizza
Artisan Wood-fired Crust
A 2 slices (135g) serving of Artisan Wood-fired Crust by Wild Tomato Pizza has 320 calories, less than 1g of sugars and 680mg of sodium, as submitted by Randy's Frozen Meats to USDA (FoodData Central 2612436, record updated Jun 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2612436, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Randy's Frozen Meats submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 093506010925
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 2% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 34% carbohydrate, 42% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.7 g | 2.6 g | 2% |
| Sodium | 504 mg | 518 mg | 45% |
| Protein | 14.1 g | 10.2 g | 96% |
| Calories | 237 | 240 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other crust in this aisle
1,610 of the 3,416 pizza products are named crust. Per 100 g their median is 238 calories, 523 mg of sodium and 10.1 g of protein; 681 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bak'd & Loaded Seasoned Russet Potatoes, Crispy Bacon, Real Wisconsin Mozzarella & Cheddar Cheese, with Sour Cream & Chive Sauce On Our Original Crust Pizza, Bak'd & Loaded TOMBSTONE | 402 mg | 236 |
| Mediterranean Style Supreme Chicken Sausage, Feta, Red Onion, Kalamata Olive & Green Pepper Broccoli Crust Pizza SPINATO'S | 402 mg | 181 |
| Thin Crust Supreme Pizza SHURFINE | 401 mg | 238 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): GREEN & GOLD PIZZA: CRUST: WHEAT FLOUR, WATER, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, SALT, YEAST. CHEESE: PART SKIM MILK MOZZARELLA / WHOLE MILK SMOKED MOZZARELLA BLEND: CULTURED PASTEURIZED MILK, SALT, ENZYMES, CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR (NATURAL HICKORY SMOKE). SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SALT, GARLIC POWDER, BASIL, DISTILLED VINEGAR, CITRIC ACID, SPICE. CHICKEN: CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ISOLATE SOY PROTEIN PRODUCT (ISOLATED SOY PROTEIN, MODIFIED CORN STARCH, CORN STARCH, POTATO STARCH, CARRAGEENAN WITH LESS THAN 2% SOY LECITHIN), SALT, SODIUM PHOSPHATES. CHEDDAR PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR. BACON: CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE AND/OR SODIUM ASCORBATE, SODIUM NITRITE (PRESERVATIVE), MAY CONTAIN SMOKE FLAVORING, SODIUM PHOSPHATE. SPINACH.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2023), not the label on the shelf today.
Source: the ingredient statement Randy's Frozen Meats submitted to USDA (FoodData Central 2612436).
Questions about this product
How many calories are in Wild Tomato Pizza Artisan Wood-fired Crust?
320 per 2 slices (135g) serving, and 237 per 100 g.
How much sodium is in Wild Tomato Pizza Artisan Wood-fired Crust?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Randy's Frozen Meats submitted to USDA, last updated Jun 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov