Mai's · Salad Dressing and Mayonnaise
Asian Gourmet Salad Dressing, Ginger Sesame
A 2 Tbsp (30g) serving of Asian Gourmet Salad Dressing, Ginger Sesame by Mai's has 90 calories, 6g of sugars and 370mg of sodium, as submitted by Multicom Publishing Incorporated to USDA (FoodData Central 2029213, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2029213, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Multicom Publishing Incorporated submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 753182729572
- Category
- Salad Dressing and Mayonnaise
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 84% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 91% of them.
Where the calories come from: 36% carbohydrate, 60% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 6.7 g | 84% |
| Sodium | 1,233 mg | 767 mg | 91% |
| Protein | 3.3 g | 0 g | 75% |
| Calories | 300 | 367 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 3,198 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Creamy Caesar Dressing DUKE'S | 977 mg | 419 |
| Creamy Caesar Salad Dressing VILLAGE GARDEN | 977 mg | 419 |
| Italian Vinaigrette Dressing KRAFT | 969 mg | 188 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE), HONEY, CANOLA OIL, WHITE WINE VINEGAR, APPLE CIDER VINEGAR, SUGAR, GINGER, GARLIC, SESAME OIL, WHITE SESAME, SALT, BLACK PEPPER, XANTHAN GUM.
The statement lists 13 ingredients at the top level, beginning with Soy Sauce (water, Wheat, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Multicom Publishing Incorporated submitted to USDA (FoodData Central 2029213).
Questions about this product
How many calories are in Mai's Asian Gourmet Salad Dressing, Ginger Sesame?
90 per 2 Tbsp (30g) serving, and 300 per 100 g.
How much sodium is in Mai's Asian Gourmet Salad Dressing, Ginger Sesame?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Multicom Publishing Incorporated submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov