GetFoodFacts

Fannie May · Chocolate

Assorted Chocolates

A 2 pieces (28g) serving of Assorted Chocolates by Fannie May has 140 calories, 14g of sugars and 35mg of sodium, as submitted by Fannie May Confections, Inc. to USDA (FoodData Central 2678956, record updated Apr 12, 2022).

Nutrition Facts

Serving size2 pieces (28g)
Amount per serving
Calories140
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 35mg2%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 14g
Includes Added Sugars 12g24%
Protein <1g2%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fannie May Confections, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0052745772490
UPC
052745772490
Category
Chocolate
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 56% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 47% carbohydrate, 50% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Assorted Chocolates against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g47.5 g56%
Sodium125 mg77 mg71%
Protein3.6 g5.9 g17%
Calories50051435%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 491 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ethel M Chocolates, Creme Liqueurs Collection ETHEL M CHOCOLATES98 mg500
Milk and Dark Chocolates Truffles Collection HERSHEY'S POT OF GOLD98 mg512
Lindor Milk Chocolates Truffles LINDT97 mg611

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SKIM MILK, SOY LECITHIN AS EMULSFIER, VANILLA EXTRACT), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, BUTTEROIL, SOY LECITHIN AS EMULSIFER, VANILLA EXTRACT), CORN SYRUP, SUGAR-BASED COATING (SUGAR, PALM KERNEL OIL, SKIM MILK, MILK, HYDROGENATED PALM OIL, GLYCERYL-LACTO ESTERS OF FATTY ACIDS AND SOY LECITHIN AS EMULSIFIERS, VANILLA EXTRACT, SALT), CARAMEL FILLING (CORN SYRUP, SUGAR, BROWN SUGAR, SKIM MILK, PALM OIL, SALTED BUTTER [CREAM, SALT], COANSTARCH, SALT, MONO AND DIGLYCERDES, POTASSIUM SORBATE, SOY LECITHIN AS EMULSIFER, CARAWEL AS COLOR, XANTHAN GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS), CHOCOLATE FLAVORED CENTER (SUGAR, SOYBEAN AND COCONUT OILS, COCOA PROCESSED WITH ALKALI, DISTILLED MONOGLYCEROES AND SUNFLOWER LECITHIN AS EMULSIFERS, SALT, VANILLA EXTRACT), SWEETENED CONDENSED MILK (MILK, SUGAR, PECANS, PEANUT BUTTER (PEANUTS, DEXTROSE, HYDROGENATED VEGETABLE OIL (RAPESEED AND/OR COTTONSEED OIL), SALT), DARK CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL AND PALM OILS, COCOA PROCESSED WITH ALKALI, LACTOSE, SOY LECITHIN AS EMULSFIER, SORBITAN TRISTEARATE, VANILLA EXTRACT), HEAVY CREAM, SUGAR, PALM OIL, SALTED BUTTER (CREAM, SALT), BROWN SUGAR, PRETZELS (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SOYBEAN OIL, CORN SYRUP, SALT, YEAST, VEGETABLE FIBER, SODIUM BICARBONATE, AMMONIUM BICARBONATE), INVERT SUGAR, ROASTED ALMONDS, WHOLE GRAIN BROWN CRISP RICE, PEANUT COATING (SUGAR, PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, SKIM MILK, PEANUT OIL, SALT, SOY LECITHIN AS EMULSFIER, MILK CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL OIL, SKIM MILK, COCOA POWDER, SOY LECITHIN AS EMULSIPER SALT), NATURAL CREAM FLAVOR, DEXTROSE, SEA SALT, SALT, NATURAL AND ARTIFICIAL FLAVOR, VANILLA EXTRACT, BROWN COLOR (CARAMEL COLOR, RED 40, YELLOW 5 , BLUE 2, YELLOW 6)., SOY LECITHIN AS EMULSIRER, BAKING SODA, NATURAL AND ARTIFICIAL VANILLA FLAVOR.

The statement lists 7 ingredients at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter, Chocolate Liquor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2022), not the label on the shelf today.

Source: the ingredient statement Fannie May Confections, Inc. submitted to USDA (FoodData Central 2678956).

More Fannie May chocolate

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fannie May Assorted Chocolates?

140 per 2 pieces (28g) serving, and 500 per 100 g.

How much sodium is in Fannie May Assorted Chocolates?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fannie May Confections, Inc. submitted to USDA, last updated Apr 12, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov