GetFoodFacts

Fannie May · Chocolate

Assorted Chocolates, Dark Chocolate Brownie Batter Truffles, Milk Chocolate Hot Fudge Truffles, Milk Chocolate Caramel Presents and Mini Pixies

A 2 pieces (27g) serving of Assorted Chocolates, Dark Chocolate Brownie Batter Truffles, Milk Chocolate Hot Fudge Truffles, Milk Chocolate Caramel Presents and Mini Pixies by Fannie May has 130 calories, 13g of sugars and 15mg of sodium, as submitted by Fannie May Confections, Inc. to USDA (FoodData Central 2374335, record updated Oct 25, 2022).

Nutrition Facts

Serving size2 pieces (27g)
Amount per serving
Calories130
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 16g6%
Dietary Fiber <1g4%
Total Sugars 13g
Includes Added Sugars 12g24%
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fannie May Confections, Inc. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0052745727179
UPC
052745727179
Category
Chocolate
Records
1 under this UPC

How it compares with other chocolate

Per 100 g, it has more sugar than 52% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 32% of them.

Where the calories come from: 46% carbohydrate, 51% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 48 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Assorted Chocolates, Dark Chocolate Brownie Batter Truffles, Milk Chocolate Hot Fudge Truffles, Milk Chocolate Caramel Presents and Mini Pixies against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars48.2 g47.5 g52%
Sodium56 mg77 mg32%
Protein3.7 g5.9 g21%
Calories48151429%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 161 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SKIM MILK, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), SEMI- SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, BUTTEROIL, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), CARAMEL FILLING (CORN SYRUP, SUGAR, BROWN SUGAR, SKIM MILK, PALM OIL, SALTED BUTTER (CREAM, SALT), CORNSTARCH, SALT, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, SOY LECITHIN AS EMULSIFIER, CARAMEL AS COLOR, XANTHAN GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS), CORN SYRUP, PECANS, INVERT SUGAR, COCONUT OIL, SWEETENED CONDENSED MILK (MILK, SUGAR), PALM OIL, SOY LECITHIN AS EMULSIFIER, WATER, COCOA PROCESSED WITH ALKALI, VANILLA EXTRACT, NATURAL CREAM FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, SALT.

The statement lists 16 ingredients at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter, Chocolate Liquor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 25, 2022), not the label on the shelf today.

Source: the ingredient statement Fannie May Confections, Inc. submitted to USDA (FoodData Central 2374335).

More Fannie May chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Fannie May, Pixies, Egg48235.71 g80 mg
Trinidad Egg48050 g70 mg
Colonial Assortment Fine Chocolate47854.35 g87 mg
Smooth Caramel and Crunchy Pecans, Drenched in Milk Chocolate Pixies, Caramel47839.13 g87 mg
Double Dark Chocolate Sea Salt Pixies47834.78 g152 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fannie May Assorted Chocolates, Dark Chocolate Brownie Batter Truffles, Milk Chocolate Hot Fudge Truffles, Milk Chocolate Caramel Presents and Mini Pixies?

130 per 2 pieces (27g) serving, and 481 per 100 g.

How much sodium is in Fannie May Assorted Chocolates, Dark Chocolate Brownie Batter Truffles, Milk Chocolate Hot Fudge Truffles, Milk Chocolate Caramel Presents and Mini Pixies?

15mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fannie May Confections, Inc. submitted to USDA, last updated Oct 25, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov