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Astor Chocolate · Chocolate

Astor Chocolate, Sea Salt & Caramel Toffee, Dark & Milk Chocolate

A 1/2 bar (43g) serving of Astor Chocolate, Sea Salt & Caramel Toffee, Dark & Milk Chocolate has 220 calories, 21g of sugars and 160mg of sodium, as submitted by Astor Chocolate Corp. to USDA (FoodData Central 2442608, record updated Jan 13, 2018).

Nutrition Facts

Serving size1/2 bar (43g)
Amount per serving
Calories220
% Daily Value*
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat not declared
Cholesterol 5mg2%
Sodium 160mg7%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 21g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Astor Chocolate Corp. submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0092163073557
UPC
092163073557
Category
Chocolate
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 55% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 43% carbohydrate, 53% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 49 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Astor Chocolate, Sea Salt & Caramel Toffee, Dark & Milk Chocolate against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars48.8 g47.5 g55%
Sodium372 mg77 mg96%
Protein4.7 g5.9 g28%
Calories51251448%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other toffee in this aisle

185 of the 9,187 chocolate products are named toffee. Per 100 g their median is 525 calories, 173 mg of sodium and 5.7 g of protein; 164 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
The Original Buttercrunch Toffee with Almonds & Dark Chociolate BROWN & HALEY292 mg528
Milk Chocolate Toffee Truffles with Sea Salt PRIVATE SELECTION286 mg571
Milk Chocolate Truffles with Toffee & Sea Salt COPPER KETTLE CANDY CO.286 mg571

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toffee", one per barcode.

What is in it

Ingredients (as submitted): DARK CHOCOLATE [COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), AND NATURAL VANILLA EXTRACT], MILK CHOCOLATE [SUGAR, COCOA BUTTER, COCOA MASS, WHOLE MILK POWDER, SOY LECITHIN (EMULSIFIER), AND NATURAL VANILLA EXTRACT], TOFFEE [SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN OIL, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), SALT, NATURAL AND ARTIFICIAL FLAVOR, AND SOY LECITHIN], SEA SALT, AND ARTIFICIAL CARAMEL FLAVOR.

The statement lists 5 ingredients at the top level, beginning with Dark Chocolate [cocoa Mass, Sugar, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 13, 2018), not the label on the shelf today.

Source: the ingredient statement Astor Chocolate Corp. submitted to USDA (FoodData Central 2442608).

More Astor Chocolate chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Milk Chocolate Caramel Toffee Sea Salt Chocolate51258.14 g628 mg
Moodibars, Milk Chocolate52052 g120 mg
Peppermint Crunch Dark Chocolate52048 g0 mg
Milk Chocolate S'mores Moodibars, Milk Chocolate S'mores52054 g90 mg
Milk Chocolate52056 g60 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Astor Chocolate, Sea Salt & Caramel Toffee, Dark & Milk Chocolate?

220 per 1/2 bar (43g) serving, and 512 per 100 g.

How much sodium is in Astor Chocolate, Sea Salt & Caramel Toffee, Dark & Milk Chocolate?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Astor Chocolate Corp. submitted to USDA, last updated Jan 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov