Dawson Bay · Fish and Seafood
Atlantic Salmon Portion
A 4 oz (113g) serving of Atlantic Salmon Portion by Dawson Bay has 140 calories, 0g of sugars and 50mg of sodium, as submitted by Boodge Company to USDA (FoodData Central 2186806, record updated Oct 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2186806, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
The submitted label declares more saturated fat than total fat, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Boodge Company submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 837654846674
- Category
- Fish and Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, none of the 1,235 fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 2% of them.
Where the calories come from: 2% carbohydrate, 20% fat and 77% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 44 mg | 509 mg | 2% |
| Protein | 30.1 g | 19.3 g | 97% |
| Calories | 124 | 159 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other portion in this aisle
51 of the 1,235 fish and seafood products are named portion. Per 100 g their median is 195 calories, 111 mg of sodium and 19.5 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Atlantic Salmonskinless Portions Patagonia SeaFarms Inc. | 35 mg | 227 |
| Canadian Atlantic Salmon Portion MARINE HARVEST | 31 mg | 177 |
| Farm Raised Atlantic Salmon Portions NATURE'S PROMISE | 31 mg | 230 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "portion", one per barcode.
What is in it
Ingredients (as submitted): FARM RAISED ATLANTIC SALMON.
The statement lists 1 ingredient at the top level, beginning with Farm Raised Atlantic Salmon.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.
Source: the ingredient statement Boodge Company submitted to USDA (FoodData Central 2186806).
More Dawson Bay fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smoked Roasted Salmon, Honey Smoked | 246 | 0 g | 774 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dawson Bay Atlantic Salmon Portion?
140 per 4 oz (113g) serving, and 124 per 100 g.
How much sodium is in Dawson Bay Atlantic Salmon Portion?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Boodge Company submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov