GetFoodFacts

Fresh Foods Market · Other Deli

Authentic Italian Lasagna

A 1/2 package (249g) serving of Authentic Italian Lasagna by Fresh Foods Market has 500 calories, 9g of sugars and 1030mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 1891919, record updated Oct 5, 2018).

Nutrition Facts

Serving size1/2 package (249g)
Amount per serving
Calories500
% Daily Value*
Total Fat 26g33%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 120mg40%
Sodium 1030mg45%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 9g
Includes Added Sugars not declared
Protein 33g66%
Vitamin D not declared
Calcium 350mg27%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 249g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110111432
UPC
011110111432
Category
Other Deli
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 78% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 27% carbohydrate, 47% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Authentic Italian Lasagna against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g2.1 g78%
Sodium414 mg353 mg63%
Protein13.3 g7.9 g90%
Calories20115969%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other lasagna in this aisle

44 of the 3,317 other deli products are named lasagna. Per 100 g their median is 165 calories, 365 mg of sodium and 8.2 g of protein; 32 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "lasagna", one per barcode.

What is in it

Ingredients (as submitted): SAUCE BASE (TOMATOES, SAUTEED ONIONS, CARROT PUREE, EXTRA VIRGIN OLIVE AND SUNFLOWER OILS, SALT, GARLIC, BASIL, SUGAR, PEPPER, CITRIC ACID), PASTA SHEET (ENRICHED DURUM WHEAT FLOUR [CONTAINS NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGG), BEEF, PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES: RICE FLOUR AND CELLULOSE POWDER, NATAMYCIN [PRESERVATIVE]), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZER [MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN], POTASSIUM SORBATE [TO PROTECT FLAVOR]), ITALIAN SAUSAGE (PORK, WATER, CONTAINS 2% OR LESS OF: SALT, CORN SYRUP SOLIDS, SPICES, FLAVORING, BHA, BHT, CITRIC ACID), COTTAGE CHEESE (CULTURED PASTEURIZED SKIM MILK, MILK, NONFAT MILK, LESS THAN 2% OF: CREAM, SALT, WHEY, MALTODEXTRIN, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS, VITAMIN A PALMITATE, POTASSIUM SORBATE AND CARBON DIOXIDE TO PRESERVE FRESHNESS, ENZYME), EGGS (WITH CITRIC ACID), ONIONS, SUGAR, EXTRA VIRGIN OLIVE OIL, GARLIC (WITH WATER, CITRIC ACID), SALT DRIED BASIL, BLACK PEPPER, DRIED PARSLEY.

The statement lists 15 ingredients at the top level, beginning with Sauce Base (tomatoes, Sauteed Onions, Carrot Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 1891919).

More Fresh Foods Market other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Baked Macaroni & Cheese2052.11 g337 mg
Chicken Pot Pie2141.21 g254 mg
Traditional Macaroni & Cheese1881.88 g319 mg
Homestyle Mini Meatloaf2225.05 g657 mg
Tomato & Feta Half Quiche2302.65 g522 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fresh Foods Market Authentic Italian Lasagna?

500 per 1/2 package (249g) serving, and 201 per 100 g.

How much sodium is in Fresh Foods Market Authentic Italian Lasagna?

1030mg per serving (45% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov