Chef Ready Select · Other Deli
Bacon and Chive Loaded Potato Boats
One piece (99g) serving of Bacon and Chive Loaded Potato Boats by Chef Ready Select has 210 calories, less than 1g of sugars and 105mg of sodium, as submitted by Ameripack Foods LLC to USDA (FoodData Central 2374209, record updated Oct 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2374209, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ameripack Foods LLC submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 816545024568
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, it has more sugar than 17% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 69% carbohydrate, 19% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1 g | 2.1 g | 17% |
| Sodium | 106 mg | 353 mg | 6% |
| Protein | 6.1 g | 7.9 g | 33% |
| Calories | 212 | 159 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
What is in it
Ingredients (as submitted): POTATO, COLBY AND MONTEREY JACK CHEESE (COLBY CHEESE [CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO (COLOR)], MONTEREY JACK CHEESE CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES], ANTICAKING BLEND [POTATO STARCH, TAPIOCA STARCH, NATAMYCIN (MOLD INHIBITOR}]), BUTTER (PASTEURIZED CREAM, SALT), UNCURED BACON TOPPINGS NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE KATURALLY OCCURRING IN CULTURED CELERY FWDER AND GEA SALT (PORK, WATER, SALT, SIGAR, CULTURED CELERY POWDER, SEA SALT, MAY ALSO CONTAIN NATURAL FLAVORING), WHOLE MILK (MILK, VITAMIN D3), SALT, BLACK PEPPER, GARLIC POWDER, DEHYDRATED CHIVES.
The statement lists 10 ingredients at the top level, beginning with Potato, Colby and Monterey Jack Cheese (colby Cheese [cultured Pasteurized Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.
Source: the ingredient statement Ameripack Foods LLC submitted to USDA (FoodData Central 2374209).
More Chef Ready Select other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jalapeno Popper Loaded Potato Boats | 230 | 2.65 g | 239 mg |
| Cream Cheese Stuffed Chicken Breast with Mashed Potatoes & Brusseles Sprouts Flavored with Bacon | 123 | 1.76 g | 277 mg |
| Broccoli & Wild Rice Stuffed Chicken Breast with Roasted Potatoes & Green Beans | 108 | 1.26 g | 123 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chef Ready Select Bacon and Chive Loaded Potato Boats?
210 per 1 piece (99g) serving, and 212 per 100 g.
How much sodium is in Chef Ready Select Bacon and Chive Loaded Potato Boats?
105mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ameripack Foods LLC submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov