GetFoodFacts

Litehouse · Salad Dressing and Mayonnaise

Bacon Blue Cheese Dressing & Dip

A 2 Tbsp (30ml) serving of Bacon Blue Cheese Dressing & Dip by Litehouse has 150 calories, less than 1g of sugars and 220mg of sodium, as submitted by Litehouse Inc. to USDA (FoodData Central 2077403, record updated Aug 3, 2020).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories150
% Daily Value*
Total Fat 16g21%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 220mg10%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars <1g2%
Protein <1g2%
Vitamin D not declared
Calcium 30mg2%
Iron 0mg0%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Litehouse Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077661115930
UPC
077661115930
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 3% carbohydrate, 95% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bacon Blue Cheese Dressing & Dip against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g6.7 g24%
Sodium733 mg767 mg44%
Protein3.3 g0 g75%
Calories50036777%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 1,187 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Honey Dijon Dressing MARZETTI586 mg448
Creamy Caesar Dressing MARIE'S586 mg414
Sweet Cilantro Lime Vinaigrette Dressing SAM'S CHOICE586 mg207

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CANOLA OIL, NON FAT BUTTERMILK (WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE), BLUE CHEESE (MILK, SALT, CULTURE, ENZYMES), WATER, EGG YOLK, DISTILLED VINEGAR, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM TRIPOLYPHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE, HICKORY SMOKE FLAVOR), SALT, SUGAR, MALTODEXTRIN, CULTURED DEXTROSE, DRIED GARLIC, LACTIC ACID, STABILIZER BLEND (XANTHAN GUM, CARRAGEENAN), MUSTARD FLOUR, NATURAL FLAVOR, SPICE.

The statement lists 17 ingredients at the top level, beginning with Ingredients: Canola Oil, Non Fat Buttermilk (whey, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 3, 2020), not the label on the shelf today.

Source: the ingredient statement Litehouse Inc. submitted to USDA (FoodData Central 2077403).

More Litehouse salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Brown Sugar Balsamic Vinaigrette Dressing50030 g250 mg
Gorgonzola Ultra Premium Cheese5003.33 g667 mg
Original Blue Cheese Dressing & Dip5003.33 g700 mg
Litehouse, Ranch Dressing4886.98 g767 mg
Ranch Dressing5129.3 g651 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Litehouse Bacon Blue Cheese Dressing & Dip?

150 per 2 Tbsp (30ml) serving, and 500 per 100 g.

How much sodium is in Litehouse Bacon Blue Cheese Dressing & Dip?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Litehouse Inc. submitted to USDA, last updated Aug 3, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov