Cake Boss · Baking Decorations and Dessert Toppings
Bada Blue, Decorating Icing
A 2 Tbsp (35g) serving of Bada Blue, Decorating Icing by Cake Boss has 180 calories, 20g of sugars and 50mg of sodium, as submitted by Dawn Food Products, Inc. to USDA (FoodData Central 1897658, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1897658, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dawn Food Products, Inc. submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029519228224
- Category
- Baking Decorations and Dessert Toppings
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 50% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 49% carbohydrate, 51% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 57.1 g | 56.6 g | 50% |
| Sodium | 143 mg | 0 mg | 84% |
| Protein | 0 g | 0 g | 0% |
| Calories | 514 | 375 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, PALM OIL, SUNFLOWER OIL, WATER, HYDROGENATED COTTONSEED OIL, CORN STARCH, FOOD STARCH-MODIFIED, MONO & DIGLYCERIDES, SALT, DEXTROSE, METHYLCELLULOSE GUM, SORBIC ACID AND POTASSIUM SORBATE (PRESERVATIVES), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP, BLUE 1, CITRIC ACID, MILK, NATURAL MIXED TOCOPHEROLS.
The statement lists 19 ingredients at the top level, beginning with Sugar, Palm Oil, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Dawn Food Products, Inc. submitted to USDA (FoodData Central 1897658).
More Cake Boss baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cake Boss, Cake Mixes, Viva Vanilla | 514 | 60 g | 143 mg |
| Cake Boss, Frosting, Whole Lotta Chocolate | 486 | 57.14 g | 171 mg |
| Cake Boss, Mega Milk Chocolate Cake Mix | 457 | 54.29 g | 229 mg |
| Cake Boss, Creme De La Cream Cheese Frosting | 457 | 60 g | 271 mg |
| Fabulous Fondant Cake Icing | 400 | 88.57 g | 14 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cake Boss Bada Blue, Decorating Icing?
180 per 2 Tbsp (35g) serving, and 514 per 100 g.
How much sodium is in Cake Boss Bada Blue, Decorating Icing?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dawn Food Products, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov