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Stauffer's · Crackers and Biscotti

Baked Cheese Crackers, White Cheddar

A 34 crackers (30g) serving of Baked Cheese Crackers, White Cheddar by Stauffer's has 140 calories, less than 1g of sugars and 190mg of sodium, as submitted by D. F. Stauffer Biscuit Co. Inc to USDA (FoodData Central 2436184, record updated Jul 15, 2018).

Nutrition Facts

Serving size34 crackers (30g)
Amount per serving
Calories140
% Daily Value*
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 190mg8%
Total Carbohydrate 20g7%
Dietary Fiber <1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 10mg1%
Iron 1mg6%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that D. F. Stauffer Biscuit Co. Inc submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072320118802
UPC
072320118802
Category
Crackers and Biscotti
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 35% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 58% carbohydrate, 33% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Baked Cheese Crackers, White Cheddar against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g5.6 g35%
Sodium633 mg633 mg49%
Protein10 g7.7 g60%
Calories46743365%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crackers in this aisle

2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 763 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cracked Wheat Crackers Harris-Teeter Inc.500 mg433
Sesame Seed Water Crackers NOB HILL TRADING CO.500 mg400
Weavables, Cracked Pepper & Olive Oil Baked Whole Wheat Crackers FOOD CLUB500 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN OIL, CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], YEAST EXTRACT, NATURAL FLAVORS, WHEY, SALT), SALT, SUGAR, WHITE CHEDDAR CHEESE FLAVOR (ORGANIC MALTODEXTRIN, SALT, ORGANIC DEXTROSE, NATURAL FLAVOR), CITRIC ACID, BAKING SODA (FOR LEAVENING), SEASONING BLEND (PAPRIKA, GARLIC POWDER, ONION POWDER, SPICES), YEAST EXTRACT.

The statement lists 10 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 15, 2018), not the label on the shelf today.

Source: the ingredient statement D. F. Stauffer Biscuit Co. Inc submitted to USDA (FoodData Central 2436184).

More Stauffer's crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Dark Chocolate Stars Cracker46736.67 g217 mg
Chocolaty Stars Crackers46743.33 g267 mg
Chocolate Animal Crackers43323.33 g500 mg
Original Animal Crackers41920.93 g349 mg
Stauffer's Animal Crackers, 24 Oz40023.33 g350 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stauffer's Baked Cheese Crackers, White Cheddar?

140 per 34 crackers (30g) serving, and 467 per 100 g.

How much sodium is in Stauffer's Baked Cheese Crackers, White Cheddar?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record D. F. Stauffer Biscuit Co. Inc submitted to USDA, last updated Jul 15, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov