Pasta Chips · Other Snacks
Baked Fresh Pasta Snack, Mediterranean Sea Salt
One oz (28g) serving of Baked Fresh Pasta Snack, Mediterranean Sea Salt by Pasta Chips has 120 calories, 0g of sugars and 150mg of sodium, as submitted by VINTAGE ITALIA LLC to USDA (FoodData Central 1857067, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1857067, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that VINTAGE ITALIA LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 819508013500
- Category
- Other Snacks
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, none of the 7,275 other snacks products in USDA's branded database has less sugar, and it has more sodium than 24% of them.
Where the calories come from: 61% carbohydrate, 29% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.3 g | 0% |
| Sodium | 536 mg | 964 mg | 24% |
| Protein | 10.7 g | 16.7 g | 38% |
| Calories | 429 | 448 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other salt in this aisle
461 of the 7,275 other snacks products are named salt. Per 100 g their median is 464 calories, 643 mg of sodium and 10.7 g of protein; 183 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sea Salt Caramel Cocoa Crispy Bites COBORN'S | 426 mg | 383 |
| Sharp White Cheddar Cheese, Dried Cranberries, and Sea Salted & Roasted Almonds Snack Breaks, Sharp White Cheddar Cheese, Dried Cranberries MEIJER | 419 mg | 419 |
| Pop Roasted Salt & Pepper Pumpkin Seeds TOP FOX | 417 mg | 533 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salt", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED DURUM SEMOLINA (WHEAT FLOUR, MALTED BARLEY IRON, THIAMINE, NIACIN, RIBOFLAVIN, FOLIC ACID), OLIVE OIL, POTATO STARCH, CANOLA OIL, YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID), SEA SALT, PARSLEY FLAKES, SUNFLOWER LECITHIN, SALT, LEAVENING (CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), FARRO FLOUR, BAKING SODA.
The statement lists 12 ingredients at the top level, beginning with Enriched Durum Semolina (wheat Flour, Malted Barley Iron, Thiamine. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement VINTAGE ITALIA LLC submitted to USDA (FoodData Central 1857067).
Questions about this product
How many calories are in Pasta Chips Baked Fresh Pasta Snack, Mediterranean Sea Salt?
120 per 1 oz (28g) serving, and 429 per 100 g.
How much sodium is in Pasta Chips Baked Fresh Pasta Snack, Mediterranean Sea Salt?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record VINTAGE ITALIA LLC submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov