Branded Food · ANNIE'S HOMEGROWN

Annie's Homegrown Baked Graham Snacks, Honey

According to USDA FoodData Central (FDC ID 1337378, data refreshed July 2026), nutrition facts per 28g serving, sourced verbatim.

120
Calorieshigh density
2.0g
Proteinlow · 4% DV
20.0g
Carbsmoderate · 7% DV
4.0g
Fatmoderate · 5% DV
120 calories per 28g serving

Annie's Homegrown Baked Graham Snacks, Honey contains 120 calories per 28g serving according to USDA FoodData Central. It has 2.0g of protein, 4.0g of fat, and 20.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 43% of USDA whole foods

The verdict

Annie's Homegrown Baked Graham Snacks, Honey is sugar-heavy, with 21.4g of sugar per 100g.

7.1g
protein per 100g
Top 57%
protein vs USDA whole foods
429
calories per 100g
3.6g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Annie's Homegrown Baked Graham Snacks, Honey by ANNIE'S HOMEGROWN contains 120 calories per 28g serving (429 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 2.0g of protein, 4.0g of fat, and 20.0g of carbohydrates per 28g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Annie's Homegrown Baked Graham Snacks, Honey is catalogued there as FDC ID 1337378, a branded food entry from ANNIE'S HOMEGROWN. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Annie's Homegrown Baked Graham Snacks, Honey is a carbohydrate-dense food that can serve as a quick energy source.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Notable micronutrients include Calcium, Ca (41% DV).

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 28g Amount per serving Calories 120 % Daily Value* Total Fat 4g 5% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 110mg 5% Total Carbohydrate 20g 7% Dietary Fiber 1g 4% Total Sugars 6g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 150mg 12% Iron 0mg 2% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 28g serving · 429 kcal per 100g basis

Macro Breakdown

120
Calories per 28g serving
429 kcal per 100g (USDA basis)

120 kcal = 6% of FDA 2,000 kcal Daily Value

0%100%6of 2,000 kcal
120 kcal = 6% of FDA 2,000 kcal Daily Value
P: 2.0gF: 4.0gC: 20.0g
2.0g
Protein
4% DV
4.0g
Total Fat
5% DV
20.0g
Carbs
7% DV
1.0g
Fiber
4% DV
6.0g
Sugar
no FDA DV
110mg
Sodium
5% DV

Values shown per 28g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Annie's Homegrown Baked Graham Snacks, Honey ranks on protein

Its 7.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Annie's Homegrown Baked Graham Snacks, Honey vs every USDA reference food

USDA reference (whole) foods with a protein value

7 43rd percentile higher than 43% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 71.4 G
26%
Energy 429 KCAL
Fiber, total dietary 3.6 G
13%
Protein 7.1 G
14%
Total Sugars 21.4 G
Total lipid (fat) 14.3 G
18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 536 MG
41%
Iron, Fe 1 MG
7%
Sodium, Na 393 MG
17%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.00 G
0%
Fatty acids, total trans 0.00 G

Key takeaways

  • Annie's Homegrown Baked Graham Snacks, Honey delivers 2.0g of protein per 100g, more than 43% of USDA whole foods. See the protein ranking
  • It carries 120 calories per 100g.
  • Its standout micronutrient is calcium, ca, at 41% of the Daily Value per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Annie's Homegrown Baked Graham Snacks, Honey? ▼
Annie's Homegrown Baked Graham Snacks, Honey contains 120 calories per 28g serving (429 cal per 100g basis, USDA storage). It has 2.0g of protein, 4.0g of fat, and 20.0g of carbohydrates.
What are the macros in Annie's Homegrown Baked Graham Snacks, Honey? ▼
Per 28g serving, Annie's Homegrown Baked Graham Snacks, Honey has 2.0g protein (7% of calories), 4.0g fat, and 20.0g carbs. Fiber: 1.0g. Sugar: 6.0g.
How much sodium is in Annie's Homegrown Baked Graham Snacks, Honey? ▼
Annie's Homegrown Baked Graham Snacks, Honey contains 110mg of sodium per 28g serving, which is 5% of the recommended daily limit (2,300mg).
Is Annie's Homegrown Baked Graham Snacks, Honey high in fiber? ▼
Annie's Homegrown Baked Graham Snacks, Honey contains 1.0g of dietary fiber per 28g serving, which is 4% of the daily recommended value (28g).
Is Annie's Homegrown Baked Graham Snacks, Honey keto-friendly? ▼
Annie's Homegrown Baked Graham Snacks, Honey has 20.0g of carbs per 28g serving (67% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Annie's Homegrown Baked Graham Snacks, Honey good for a diet? ▼
Annie's Homegrown Baked Graham Snacks, Honey has 120 calories per 28g serving. Fat content: 4.0g.
What vitamins and minerals are in Annie's Homegrown Baked Graham Snacks, Honey? ▼
Annie's Homegrown Baked Graham Snacks, Honey is notably rich in Calcium, Ca (41% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Annie's Homegrown Baked Graham Snacks, Honey compare to other foods? ▼
Annie's Homegrown Baked Graham Snacks, Honey provides 120 calories and 2.0g protein per 28g serving. That is 60 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1337378) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 28g serving for this product, the headline values (calories, macros) are multiplied by 28/100 = 0.280 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.