Bakery Fresh Goodness · Cakes, Cupcakes, Snack Cakes
Bakery Fresh Goodness, Loaf Cake, Lemon
A 2 slices (91g) serving of Bakery Fresh Goodness, Loaf Cake, Lemon has 350 calories, 23g of sugars and 300mg of sodium, as submitted by Smith's Food & Drug Centers Inc. to USDA (FoodData Central 1870659, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 1870659, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smith's Food & Drug Centers Inc. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041573241001
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 29% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 46% carbohydrate, 49% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25.3 g | 31.8 g | 29% |
| Sodium | 330 mg | 289 mg | 64% |
| Protein | 4.4 g | 3.7 g | 66% |
| Calories | 385 | 386 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,140 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fresh & Easy, Crumb Cakes, Blueberry FRESH & EASY | 263 mg | 351 |
| Angel Food Cake FRESH AND EASY | 263 mg | 298 |
| Raspberry Iced Cake with Creamy Filling Wrapped Cakes HOSTESS | 263 mg | 368 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, SOYBEAN OIL, WHOLE EGGS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), LEMON FLAVORED SUGAR (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM OIL, NATURAL FLAVORS, COCONUT OIL, YELLOW 5 LAKE, CARNAUBA WAX, CITRIC ACID, SOY LECITHIN [EMULSIFIER], MILK), WHOLE MILK, NATURAL AND ARTIFICIAL FLAVORS, VITAL WHEAT GLUTEN, EMULSIFIER (MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), WHEAT STARCH, SALT, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, CORN SYRUP, LEMON PEEL, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN (EMULSIFIER), LEMON PUREE (LEMON JUICE CONCENTRATE, LEMON PULP, LEMON OIL, LEMON PEEL), SODIUM CITRATE, SODIUM BENZOATE (PRESERVATIVE), YELLOW 5, SOY FLOUR, EGG WHITES.
The statement lists 28 ingredients at the top level, beginning with Sugar, Soybean Oil, Whole Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement Smith's Food & Drug Centers Inc. submitted to USDA (FoodData Central 1870659).
More Bakery Fresh Goodness cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cinnamon Raisin Rolls | 385 | 34.62 g | 442 mg |
| Yellow Cake Lemon Filling with White Buttercreme Icing | 384 | 52.33 g | 302 mg |
| Bakery Fresh Goodness, Pudding Cake, Triple Berry | 390 | 32.47 g | 299 mg |
| White Cake with Buttercreme Icing | 391 | 45.98 g | 379 mg |
| Loaf Cake, Double Chocolate | 378 | 32.22 g | 400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bakery Fresh Goodness, Loaf Cake, Lemon?
350 per 2 slices (91g) serving, and 385 per 100 g.
How much sodium is in Bakery Fresh Goodness, Loaf Cake, Lemon?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smith's Food & Drug Centers Inc. submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov