GetFoodFacts

The Silver Palate · Salad Dressing and Mayonnaise

Balsamic Country Salad

A 2 Tbsp (30ml) serving of Balsamic Country Salad by The Silver Palate has 160 calories, 4g of sugars and 25mg of sodium, as submitted by The Silver Palate, Inc. to USDA (FoodData Central 2085520, record updated Apr 8, 2020).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories160
% Daily Value*
Total Fat 16g21%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Silver Palate, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0086341121123
UPC
086341121123
Category
Salad Dressing and Mayonnaise
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 70% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 4% of them.

Where the calories come from: 12% carbohydrate, 88% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Balsamic Country Salad against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars13.3 g6.7 g70%
Sodium83 mg767 mg4%
Protein0 g0 g0%
Calories53336783%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other salad in this aisle

508 of the 5,324 salad dressing and mayonnaise products are named salad. Per 100 g their median is 400 calories, 667 mg of sodium and 0 g of protein; 38 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Awesome Asian Salad Topper MODERN MILL62 mg378
Honey Roasted Almonds, Cherries, Cashews, Cranberries & Sunflower Seeds Salad Topper LILLY'S FAMILY FOODS57 mg490
Salad Topper RICKLAND ORCHARDS50 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): CANOLA OIL, BALSAMIC VINEGAR (WINE VINE, GRAPE MUST), OLIVE OIL, SUGAR, WATER, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID AND SPICES), YELLOW MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC AND SPICES), BLACK PEPPER, XANTHAN GUM, MINCED GARLIC.

The statement lists 10 ingredients at the top level, beginning with Canola Oil, Balsamic Vinegar (wine Vine, Grape Must). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement The Silver Palate, Inc. submitted to USDA (FoodData Central 2085520).

More The Silver Palate salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Creamy Caesar Salad Splash4333.33 g800 mg
Champagne Honey Mustard43316.67 g633 mg
Julee's Caesar Salad, Julee's Caesar4003.33 g900 mg
Salad Dressing, Original33313.33 g700 mg
Roasted Garlic Low Fat Balsamico11710 g833 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Silver Palate Balsamic Country Salad?

160 per 2 Tbsp (30ml) serving, and 533 per 100 g.

How much sodium is in The Silver Palate Balsamic Country Salad?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Silver Palate, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov