GetFoodFacts

Sara's · Ice Cream and Frozen Yogurt

Banana Cream Pie Artisan Gelato

A 2/3 cup (128g) serving of Banana Cream Pie Artisan Gelato by Sara's has 230 calories, 28g of sugars and 115mg of sodium, as submitted by SureGreen Mulch, LLC to USDA (FoodData Central 2539227, record updated Mar 15, 2023).

Nutrition Facts

Serving size2/3 cup (128g)
Amount per serving
Calories230
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g33%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 115mg5%
Total Carbohydrate 31g11%
Dietary Fiber <1g2%
Total Sugars 28g
Includes Added Sugars 19g38%
Protein 4g8%
Vitamin D not declared
Calcium 130mg10%
Iron 0.2mg1%
Potassium 430mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SureGreen Mulch, LLC submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850048423121
UPC
850048423121
Category
Ice Cream and Frozen Yogurt
Records
1 under this UPC

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 50% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 65% of them.

Where the calories come from: 52% carbohydrate, 41% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Banana Cream Pie Artisan Gelato against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.9 g21.8 g50%
Sodium89 mg74 mg65%
Protein3.1 g3.4 g39%
Calories17921528%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other gelato in this aisle

804 of the 12,840 ice cream and frozen yogurt products are named gelato. Per 100 g their median is 203 calories, 57 mg of sodium and 3.8 g of protein; 650 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gelato, Cinnamon Peach Biscuit TALENTI71 mg232
Tillamook, Farmstyle Gelato, Oregon Hazelnut Chocolate TILLAMOOK71 mg293
Gelato, Tiramisu GELARTO71 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gelato", one per barcode.

What is in it

Ingredients (as submitted): WHOLE MILK, SUCROSE, CREAM, STABILIZER (DEXTROSE, NONFAT MILK,MONO AND DIGLYCERIDES OF FATTY ACIDS, CARBOXMETHYLCELLULOSE, LOCUST BEAN GUM, GUAR GUM, REDUCED MINERALS WHEY, NATURAL FLAVORS), SKIM MILK POWDER, DEXTROSE, BANANAS, NILLA WAFERS (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM OIL, HIGH OLEIC CANOLA, HIGH OLEIC SUNFLOWER AND OR SOYBEAN OIL), CONTAINS LESS THAN 2% OF SALT, WHEY, EGGS, NATURAL AND ARITIFICIAL FLAVORS, BAKING SODA, SOY LECITHIN (EMULSIFIER)

The statement lists 8 ingredients at the top level, beginning with Whole Milk, Sucrose, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 15, 2023), not the label on the shelf today.

Source: the ingredient statement SureGreen Mulch, LLC submitted to USDA (FoodData Central 2539227).

More Sara's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Toasted Coconut Artisan Galato17921.09 g84 mg
Espresso Chip Artisan Gelato18922.66 g91 mg
Stracciatella Artisan Gelato19122.66 g92 mg
Chocolate Chip Cookie Dough Artisan Gelato20823.44 g109 mg
Salty Caramel Cashew Artisan Gelato22022.66 g109 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sara's Banana Cream Pie Artisan Gelato?

230 per 2/3 cup (128g) serving, and 179 per 100 g.

How much sodium is in Sara's Banana Cream Pie Artisan Gelato?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SureGreen Mulch, LLC submitted to USDA, last updated Mar 15, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov