Arctic Zero · Ice Cream and Frozen Yogurt
Banana Pudding, Vanilla
A 1/2 cup (70g) serving of Banana Pudding, Vanilla by Arctic Zero has 70 calories, 8g of sugars and 135mg of sodium, as submitted by Arctic Zero to USDA (FoodData Central 2664556, record updated Oct 24, 2023).
Values for the declared serving and per 100 g. FoodData Central 2664556, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Arctic Zero submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 852244003466
- Category
- Ice Cream and Frozen Yogurt
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 7% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 63% carbohydrate, 19% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 11.4 g | 21.8 g | 7% |
| Sodium | 193 mg | 74 mg | 95% |
| Protein | 4.3 g | 3.4 g | 73% |
| Calories | 107 | 215 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): PURIFIED WATER, WHEY PROTEIN CONCENTRATE (MILK), ORGANIC CANE SUGAR, CHICORY ROOT, SUGARCANE FIBER, VANILLA WAFERS [SUGAR, WATER, WHITE RICE FLOUR, PALM AND/OR CANOLA OIL, PEA STARCH, TAPIOCA STARCH, EGG WHITE POWDER, CELLULOSE, ORGANIC TAPIOCA SYRUP (TAPIOCA STARCH, WATER), VANILLA EXTRACT, MODIFIED CELLULOSE, BAKING POWDER, SUNFLOWER LECITHIN, BETA-CAROTENE, GLYCERIN, NATURAL FLAVOR], BANANA POWDER, GUAR GUM, XANTHAN GUM, NATURAL FLAVORS, ANNATTO, ORGANIC VANILLA, SEA SALT, MONK FRUIT CONCENTRATE.
The statement lists 14 ingredients at the top level, beginning with Purified Water, Whey Protein Concentrate (milk), Organic Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 24, 2023), not the label on the shelf today.
Source: the ingredient statement Arctic Zero submitted to USDA (FoodData Central 2664556).
More Arctic Zero ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Snickerdoodle Dandy | 107 | 11.43 g | 121 mg |
| Fit Frozen Desserts, Rocky Road Trip | 107 | 11.43 g | 157 mg |
| Peanut Butter Swirl | 107 | 10 g | 186 mg |
| Light Ice Cream, Vanilla Bean | 121 | 15.52 g | 121 mg |
| Fit Frozen Desserts Creamy Vanilla Dipped in Chocolate Liqueur | 136 | 8.47 g | 153 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Arctic Zero Banana Pudding, Vanilla?
70 per 1/2 cup (70g) serving, and 107 per 100 g.
How much sodium is in Arctic Zero Banana Pudding, Vanilla?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Arctic Zero submitted to USDA, last updated Oct 24, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov