Kay's · Ice Cream and Frozen Yogurt
Banana Split Banana Flavored Ice Cream with Fudge, Pineapple, Cherries and Pecans
A 2/3 cup (86g) serving of Banana Split Banana Flavored Ice Cream with Fudge, Pineapple, Cherries and Pecans by Kay's has 180 calories, 18g of sugars and 65mg of sodium, as submitted by Food City to USDA (FoodData Central 2132457, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2132457, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Food City submitted to USDA, for the declared 86g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 087848103957
- Category
- Ice Cream and Frozen Yogurt
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 41% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 52% of them.
Where the calories come from: 51% carbohydrate, 43% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.9 g | 21.8 g | 41% |
| Sodium | 76 mg | 74 mg | 52% |
| Protein | 3.5 g | 3.4 g | 54% |
| Calories | 209 | 215 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other fudge in this aisle
1,013 of the 12,840 ice cream and frozen yogurt products are named fudge. Per 100 g their median is 239 calories, 85 mg of sodium and 3.8 g of protein; 339 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ice Cream, Chocolate Almond Fudge SHURFINE | 60 mg | 254 |
| Blue Bunny, Ice Cream, Super Fudge Brownie BLUE BUNNY | 60 mg | 227 |
| Banana Split Banana Reduced Fat Ice Cream with Strawberry and Fudge Swirls, Diced Pineapple and Mixed Nuts BLUE RIBBON CLASSICS | 60 mg | 194 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fudge", one per barcode.
What is in it
Ingredients (as submitted): MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, BANANA SPLIT BASE [PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CHERRIES, LOCUST BEAN GUM, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL FLAVOR, XANTHAN GUM, TURMERIC EXTRACT (COLOR), YELLOW 6, RED 40], CHOCOLATE FUDGE SYRUP [CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, CORN STARCH - MODIFIED, SALT, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, NATURAL FLAVOR], CORN SYRUP, PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), SUGAR, SWEETCREAM BUTTERMILK, BANANA PUREE (BANANAS, CITRIC ACID, ASCORBIC ACID), CONTAINS LESS THAN 2% OF WHEY, NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, PECTIN, ANNATTO (COLOR).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement Food City submitted to USDA (FoodData Central 2132457).
More Kay's ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| French Vanilla Ice Cream | 209 | 19.77 g | 64 mg |
| Cookies 'n Cream Ice Cream | 209 | 20.93 g | 87 mg |
| Chocolate Ice Cream | 207 | 16.3 g | 65 mg |
| Vanilla Bean Ice Cream | 200 | 18.95 g | 63 mg |
| Vanilla Flavored Ice Cream | 200 | 20 g | 74 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kay's Banana Split Banana Flavored Ice Cream with Fudge, Pineapple, Cherries and Pecans?
180 per 2/3 cup (86g) serving, and 209 per 100 g.
How much sodium is in Kay's Banana Split Banana Flavored Ice Cream with Fudge, Pineapple, Cherries and Pecans?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Food City submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov