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Banquet · Prepared/Preserved Foods Variety Packs

Banquet Family Size Salisbury Steaks and Brown Gravy Frozen Meal, 27 Ounce, 27 OZ

One steak with gravy (128g) serving of Banquet Family Size Salisbury Steaks and Brown Gravy Frozen Meal, 27 Ounce, 27 OZ has 170 calories, less than 1g of sugars and 650mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2518509, record updated Jan 9, 2019).

Nutrition Facts

Serving size1 steak with gravy (128g)
Amount per serving
Calories170
% Daily Value*
Total Fat 12g15%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 650mg28%
Total Carbohydrate 8g3%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 80mg6%
Iron 1mg6%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0031000113056
UPC
031000113056
Category
Prepared/Preserved Foods Variety Packs
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared/preserved foods variety packs

Per 100 g, it has more sugar than 7% of the 105 prepared/preserved foods variety packs products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 19% carbohydrate, 63% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared/preserved foods variety packs: sugar per 100 g

Sugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Banquet Family Size Salisbury Steaks and Brown Gravy Frozen Meal, 27 Ounce, 27 OZ against the 105 prepared/preserved foods variety packs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g2.6 g7%
Sodium508 mg372 mg81%
Protein6.3 g5.6 g62%
Calories13314441%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 105 products, one per barcode.

Other meal in this aisle

33 of the 105 prepared/preserved foods variety packs products are named meal. Per 100 g their median is 147 calories, 343 mg of sodium and 5.6 g of protein; 29 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meal", one per barcode.

What is in it

Ingredients (as submitted): SALISBURY STEAK: Mechanically Separated Chicken, Pork, Water, Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Breader (Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), 2% or less of the following: Soy Protein Concentrate, Salt, Dehydrated Onion, Caramel Color, Flavoring, Sodium Tripolyphosphate, Dextrose, Natural Flavors, Citric Acid, Soy Lecithin. GRAVY: Water, Modified Corn Starch, 2% or less of the following: Onions, Salt, Monosodium Glutamate, Flavorings, Caramel Color, Corn Syrup Solids, Whey, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Sugar, Extractives of Paprika, Vegetable Juice Concentrates (Celery, Carrot, Onion And Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Propylene Glycol. CONTAINS: MILK, SOY, WHEAT.

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains MILK, SOY, WHEAT". For allergies, read the package: this is the record USDA holds (updated Jan 9, 2019), not the label on the shelf today.

Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2518509).

More Banquet prepared/preserved foods variety packs

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Banquet Family Size Salisbury Steaks and Brown Gravy Frozen Meal, 27 Ounce, 27 OZ?

170 per 1 steak with gravy (128g) serving, and 133 per 100 g.

How much sodium is in Banquet Family Size Salisbury Steaks and Brown Gravy Frozen Meal, 27 Ounce, 27 OZ?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands Inc submitted to USDA, last updated Jan 9, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov